MCDONALDS CORPORATION

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -ground beef patties 50-53 less than 1 hour in cold drawer on cook line. Unit not turned on. Operator placed burgers in walk-in freezer for temperature recovery. Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. hand sink in warewashing area Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Tongs on grill handle Corrected On-Site

Basic - No copy of latest inspection report available.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice scoop holder. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -liquid eggs in reach-in cooler 52°f less than 4 hours. Per operator, product out for use.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Melted stick butter not time marked when removing from refrigeration. Per employee, butter melted at 7:00. 4 hour sticker printed at beginning of inspection with 2:31pm discard time.

High Priority - Toxic substance/chemical improperly stored. -spray bottle of bathroom cleaner above package of napkins.

Intermediate - Handwash sink not accessible for employee use at all times. -rubber glove, squeegee in hand wash sink by dish machine. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -mechanical hand dryer in at hand wash sink in women's restroom not working properly. Manager has called for service. -no paper towels at hand wash sink at front counter.

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -in reach-in cooler with liquid eggs and Canadian bacon. Manager replaced ambient thermometer in unit. Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. -high-visibility vest stored on plastic cups at front counter. Operator removed. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Ice build up at reach in freezer with sausage. Repeat Violation