QDOBA MEXICAN GRILL

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling dusty in prep area, vents soiled near mop sinks.

Basic - Equipment in poor repair. -some rust on equipment shelf next to and above 3 compartment sink.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -mold-like substance on walk-in cooler shelves.

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -missing from mop sink splitter. Add between hose in basin and splitter.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -slight dust build up on ceiling tiles around vents above front line.

Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. -1 fly tape in back room attached to ceiling in front of steamer. Other locations ok.

Basic - Equipment in poor repair. -gasket torn on hot box. Per operator, replacement ordered.

Basic - Ice scoop handle in contact with ice. -in ice machine. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -inside doors, interior of front line reach in cooler soiled. -walk-in cooler shelves soiled with mold-like substance. Repeat Violation

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -above steamer.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -handle of salt scoop in product. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler shelves soiled. -soda machine soiled behind nozzles and ice chute.

Basic - Standing water in bottom of reach-in-cooler. -cold table on front line.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall by 3 compartment sink, electrical box soiled.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -last hire needs to read and sign. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -wall and ceiling near steamer have large amount of dust build up. -walls soiled above soda syrup rack, mop sink.

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -stored on shelf above dry pinto beans. Corrected On-Site

Basic - Single-service articles improperly stored. -cases of carry out containers on floor in hallway. Repeat Violation

High Priority - Toxic substance/chemical improperly stored. -2 spray bottles hanging on shelf by salt and pepper packets at front counter. Operator relocated. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler shelves have a build up of white substance -food sealer soiled with food debris.

Basic - Single-service articles improperly stored. -case of napkins on floor next to dining room beverage station. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. -front line cooler.

Basic - Ceiling tile missing. -roof repairs completed, waiting on replacement ceiling tiles in prep area. Floor, wall soiled/has accumulation of debris. -food debris under corner shelf next to steamer. Wall soiled next to 3 compartment sink.

Basic - Food stored on floor. -syrup bag on floor under rack. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -white build up on some walk-in cooler shelves.

High Priority - Toxic substance/chemical improperly stored. -case of sterno stored on shelf above food grade bags. Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times. -floor fan, step ladder blocking easy access to back room hand wash sink. Operator moved equipment. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above mop storage soiled below vent. Paper goods storage nearby. Ceiling tile missing. -facility undergoing roof repairs, multiple ceiling tiles removed. Barrier installed above drop ceiling over food prep area to avoid contamination.

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -light cover, ceiling tile soiled around vent in prep area. Warning - From follow-up inspection 2022-06-03: Time Extended

Basic - - From initial inspection : Basic - Single-service articles improperly stored. -case of napkins on floor by soda machine. Warning - From follow-up inspection 2022-06-03: Box still on floor by soda station. Time Extended

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vent soiled above doorway by 3 compartment sink.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. -GM Jeffrey Miller expired 6/21/21. Multiple other current CFM for facility.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -white build up on wall joint, cable, rubber pipe wrap near compressor inside walk-in cooler. Dust on ceiling.