PHO MAI

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. - Eye round Pho Soup. - Employee added a mark on all menus. Corrected On-Site

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. - establishment has new menu. Missing consumer advisory. Operator printed consumer advisory sign and posted to wall near register. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of shake mixer

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - half and half Repeat Violation

Basic - Food stored on floor. - bag onion on floor at walk-in cooler. Operator moved Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - rice scoop Repeat Violation

Basic - Standing water in bottom of reach-in-cooler. - both cookline coolers

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. - establishment growing bean sprout, no HACCP, no process waver. Operator states will cease growing operation.

Basic - Exterior door has a gap at the threshold that opens to the outside. - back door

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - rice scoop

High Priority - Non-food grade paper/paper towel used as liner for food container. Cooked beef at reach in cooler on cooks line Cut broccoli at reach in cooler on cooks line Cut onion at walk in cooler All items lined with paper towel

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored over raw shrimp at walk in cooler Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with chemical not labeled stored under hand wash sink by dish machine

Basic - Standing water in bottom of reach-in-cooler. Reach in cooler across from hand wash sink at cooks line Hot water faucet at hand wash sink by dish machine does not dispense water