May 12, 2026
Complaint Full
Emergency Order Callback Complied
50-17-3
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2026-05-12: Time Extended
16-03-4
Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. - interior and top of dishwasher Warning - From follow-up inspection 2026-05-12: Time Extended
14-42-4
Basic - - From initial inspection : Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning - From follow-up inspection 2026-05-12: Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - top surface of steam wells - front side of glass door freezer - backsplash at cookline - hand wash sink near ice machine - exterior of plastic trash containers Warning - From follow-up inspection 2026-05-12: Time Extended
22-16-4
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - at cookline Warning - From follow-up inspection 2026-05-12: Time Extended
36-02-5
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. - throughout kitchen Warning - From follow-up inspection 2026-05-12: Time Extended
May 11, 2026
Complaint Full
Emergency order recommended
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - Dishwasher (Chlorine <50ppm) Warning
35A-02-7
High Priority - Live, small flying insects found - 4 near hand wash sink at bar - 5 landing on beer tap handles - 2 landing on small cutting board at bar - 5 around bar napkins and straw holder - 10 landing on food containers at dry storage - 10 landing on empty beer kegs at dry storage - 4 below three comp sink. - 10 right side dish machine - 8 landing on chemical buckets and lines ___TOTAL 58 small flying insects. Admin Complaint
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
35A-05-4
High Priority - Roach activity present as evidenced by live roaches found. - 2 inside leg post at three comp sink - 1 on floor near standing water at three comp sink Admin Complaint
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
16-03-4
Basic - Accumulation of debris inside warewashing machine. - interior and top of dishwasher Warning
35A-03-4
Basic - Dead roaches on premises. - 12 on wall near water heater Admin Complaint
36-22-4
Basic - Floor area(s) covered with standing water. - near three comp sink - near entrance of walk in cooler - near ice machine Warning
36-73-4
Basic - Floor soiled/has accumulation of debris. - at bar - throughout kitchen Warning
14-42-4
Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - top surface of steam wells - front side of glass door freezer - backsplash at cookline - hand wash sink near ice machine - exterior of plastic trash containers Warning
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - at cookline Warning
35A-12-4
Basic - Small flying insect breeding in standing water. - below three comp sink Admin Complaint
36-02-5
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. - throughout kitchen Warning