Oct 14, 2025
Routine - Food
Inspection Completed - No Further Action
3955 A1A SOUTH, St. Augustine Beach, FL 32080
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler; Cream cheese 47F; ( - Cold Holding) Admin Complaint
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In refrigerator; Cream cheese 47F; ( - Cold Holding). Turned reach in cooler down. Admin Complaint
Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped. Person in charge removed apples to wrap. Corrective Action Taken
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler observed, individual cream cheese (56F - Cold Holding) in bowls. Operator stated they had sat out on counter for two hours 1.5 hours prior to inspection and voluntarily discarded cream cheese during inspection.
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of Certified Food Manager for establishment. Warning
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at handwash sink next to three compartment sink. Operator stated pipes are being redone and turned hot water back on during inspection. Corrected On-Site
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door near entrance not self closing completely. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
High Priority - Toxic substance/chemical improperly stored. Quat sanitizer tablets stored on shelf with single service items in refrigerator area. Bottle of tablets were moved to proper storage area. Corrected On-Site
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Public restroom in lobby area near coffee station.