St. Augustine, St. Johns County

ANASTASIA LANES

SR 3, St. Augustine, FL 32080

FoodSeating
Latest violations
0
No violations
Aug 6, 2025
City
St. Augustine
County
St. Johns
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 6, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 5, 2025

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 1Total: 3

02C-01-5

Detail 23932576

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Multiple food items in fridge over 7 day limit.

35A-04-4

Detail 23932578

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 65 rodent droppings near and behind pizza make oven in back kitchen area. Admin Complaint

22-02-4

Detail 23932577

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Repeat Violation

Dec 18, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 23443705

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with food debris. Operator cleaned can opener. Corrected On-Site

22-20-5

Detail 23443706

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance - like substance on the interior of ice machine. Corrected On-Site

10-12-5

Detail 23443704

Basic - In-use ice scoop stored on soiled surface between uses. Observed container used for ice scoop was soiled. Operator cleaned container and scoop. Corrected On-Site Repeat Violation

Jun 6, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 2Total: 6

50-17-3

Detail 22914155

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6.1.24.

11-27-4

Detail 22914157

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator during inspection. Corrective Action Taken

22-02-4

Detail 22914156

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles have debris build up inside. Person in charge cleaned soda head. Corrected On-Site

11-26-1

Detail 22914154

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has no proof of reporting health issues. Emailed to operator during inspection. Corrective Action Taken

36-17-5

Detail 22914152

Basic - Floor tiles missing and/or in disrepair. Floor tiles are cracked in kitchen.

10-12-5

Detail 22914153

Basic - In-use ice scoop stored on soiled surface between uses. Ice bucket in dirty container. Person in charge washed, rinsed and sanitized ice scoop and container. Corrected On-Site

Dec 14, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 7Total: 11

01B-01-4

Detail 21636866

High Priority - Dented/rusted cans present. See stop sale. In kitchen storage area observed two cans of pizza sauce with creased dents. Operator segregated cans during inspection. Corrected On-Site

22-02-4

Detail 21636874

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed blade on can opener attached to prep table with food debris buildup. Operator removed for cleaning during inspection. Observed interior of ice machine bin with mold-like substance buildup. Corrective Action Taken

31A-09-4

Detail 21636871

Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink behind bar observed partially blocked by reach-in cooler. Operator stated she will have cooler moved over.

31B-03-4

Detail 21636867

Intermediate - No soap provided at handwash sink. Observed no soap present at handwash sink behind bar.

51-11-4

Detail 21636868

Basic - Carbon dioxide/helium tanks not adequately secured. In kitchen storage area observed two co2 tanks unsecured. Operator secured tanks during inspection. Corrected On-Site

08B-20-4

Detail 21636870

Basic - Damaged/spoiled/recalled food not properly segregated. In kitchen storage area observed two cans of pizza sauce with creased dents. Operator segregated cans during inspection. Corrected On-Site

36-17-5

Detail 21636876

Basic - Floor tiles missing and/or in disrepair. In kitchen and bar area observed multiple tiles missing or in disrepair. Repeat Violation

14-47-4

Detail 21636873

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Observed exterior of ice machine directly over door has rust build up and is not a smooth surface.

23-03-4

Detail 21636869

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda gun holder behind bar with mold-like substance buildup. Repeat Violation

29-49-6

Detail 21636872

Basic - Standing water in bottom of reach-in-cooler. Observed standing water in beer reach-in cooler behind bar. Repeat Violation

02D-01-5

Detail 21636875

Basic - Working containers of food removed from original container not identified by common name. Observed container of salt not labeled. Operator labeled salt during inspection. Corrected On-Site

Apr 28, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

36-17-5

Detail 21050892

Basic - Floor tiles missing and/or in disrepair. Behind bar in seating area.

14-69-4

Detail 21050890

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Freezer numbered "#3" has accumulation of bags and ice frozen to the bottom of unit.

23-03-4

Detail 21050893

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda gun holster at bar in seating area has has accumulation of debris and slime.

29-49-6

Detail 21050891

Basic - Standing water in bottom of reach-in-cooler. Around kegs in bar area, water in cooler and leaking onto floor.