Jun 3, 2026
Routine - Food
Call Back - Complied
32-04-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended - From follow-up inspection 2026-05-29: Time Extended - From follow-up inspection 2026-06-03: Time Extended
50-09-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. 2025 displayed. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended - From follow-up inspection 2026-05-29: Time Extended - From follow-up inspection 2026-06-03: Renewed but not printed Time Extended
May 29, 2026
Routine - Food
Call Back - Admin. complaint recommended
35A-05-4
High Priority - - From initial inspection : High Priority - 2 Roach activity present as evidenced by live roaches found. Operator attempting to remove. Corrective Action Taken Repeat Violation Warning - From follow-up inspection 2026-05-28: 1 live on wall next to hand washing sink in kitchen. 1 live in pan used to store condiments. Operator removed. 1 live on top of container used to store food found in refrigerator. Operator removed. Time Extended Corrective Action Taken - From follow-up inspection 2026-05-29: 2 live on kitchen shelf. 1 live on kitchen equipment. Operator removed all. Per Operator, pest control has been called to service. Admin Complaint Corrected On-Site
32-04-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended - From follow-up inspection 2026-05-29: Time Extended
50-09-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. 2025 displayed. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended - From follow-up inspection 2026-05-29: Time Extended
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line. - From follow-up inspection 2026-05-28: Time Extended - From follow-up inspection 2026-05-29: Time Extended
May 28, 2026
Routine - Food
Call Back - Extension given, pending
35A-05-4
High Priority - - From initial inspection : High Priority - 2 Roach activity present as evidenced by live roaches found. Operator attempting to remove. Corrective Action Taken Repeat Violation Warning - From follow-up inspection 2026-05-28: 1 live on wall next to hand washing sink in kitchen. 1 live in pan used to store condiments. Operator removed. 1 live on top of container used to store food found in refrigerator. Operator removed. Time Extended Corrective Action Taken
32-04-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended
50-09-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. 2025 displayed. Repeat Violation - From follow-up inspection 2026-05-28: Time Extended
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line. - From follow-up inspection 2026-05-28: Time Extended
May 27, 2026
Routine - Food
Warning Issued
35A-05-4
High Priority - 2 Roach activity present as evidenced by live roaches found. Operator attempting to remove. Corrective Action Taken Repeat Violation Warning
41-05-4
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Can of raid used to spray vermin.
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Fried rice 67F cold holding found in white refrigerator made yesterday. Operator removed to discard. Corrective Action Taken
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fried rice 67F cold holding. Operator removed. Corrective Action Taken
35A-03-4
Basic - 2 Dead roaches on premises. Under refrigerator in kitchen. And one on the top side of make table cooler. Operator removed and cleaned and sanitized. Corrected On-Site Repeat Violation Warning
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
50-09-4
Basic - Current Hotel and Restaurant license not displayed. 2025 displayed. Repeat Violation
14-11-5
Basic - Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line.