Port St. Lucie, St. Lucie County

TEA SPOT

986 SAINT LUCIE WEST BLVD, Port St. Lucie, FL 34986

FoodSeating

Latest violations

1 High Priority

Jul 6, 2022

City

Port St. Lucie

County

St. Lucie

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 6, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 3Total: 5

50-17-2

Detail 21171635

High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site

16-37-1

Detail 21171633

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

50-09-4

Detail 21171632

Basic - Current Hotel and Restaurant license not displayed.

08B-38-4

Detail 21171634

Basic - Food stored on floor in prep room area.

22-08-4

Detail 21171631

Basic - Interior of /microwave has accumulation of black substance/grease/food debris.

Sep 20, 2021

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-03-4

Detail 20522493

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Located at area by fish tank - From follow-up inspection 2021-07-21: Time Extended - From follow-up inspection 2021-09-20: Time Extended

33-15-4

Detail 20522494

Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. - From follow-up inspection 2021-07-21: Time Extended - From follow-up inspection 2021-09-20: Time Extended

Jul 21, 2021

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 2Total: 3

16-37-1

Detail 20362821

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2021-07-21: Time Extended

36-03-4

Detail 20362822

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Located at area by fish tank - From follow-up inspection 2021-07-21: Time Extended

33-15-4

Detail 20362820

Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. - From follow-up inspection 2021-07-21: Time Extended

Jul 16, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 4Basic: 3Total: 8

50-17-2

Detail 20354826

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

16-37-1

Detail 20354824

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

53B-01-5

Detail 20354822

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

22-38-5

Detail 20354820

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.

02C-02-5

Detail 20354823

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

36-03-4

Detail 20354821

Basic - Cove molding at floor/wall juncture broken/missing. Located at area by fish tank

33-15-4

Detail 20354819

Basic - Garbage can located outside has no lid or lid open/broken.

31B-04-4

Detail 20354825

Basic - No handwashing sign provided at a hand sink used by food employees. Sink in prep room and restroom.