DAVE & BUSTERS PORT ST LUCIE

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar. Manager provided. Corrected On-Site

Intermediate - No soap provided at handwash sink. At bar manager provided. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Gallon of Milk. Employee removed to designated area. Corrected On-Site

Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Service bar hand washing sink next to coffee machine.

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over fully cooked ribs found in wall in cooler. Manager corrected. Corrected On-Site

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. chilies jalapeños 1 can.

Intermediate - No soap provided at handwash sink. By server station. Corrected On-Site

Intermediate - Records/documents for required employee training do not contain all of the required information. Missing date of births. Manager started to correct. Corrective Action Taken

Basic - Current Hotel and Restaurant license not displayed.

Basic - Equipment in poor repair. All cutting boards on cook line have heavy cut marks. Manager showed order for new cutting boards to replace them. Corrective Action Taken

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil on grill 118F, utensils on side grill 91F. Kitchen manager increased temperature Corrective Action Taken

Basic - No handwashing sign provided at a hand sink used by food employees. Missing hand wash sign by sink in dish pit area. Manager states it keeps falling off.

Basic - Raw fruits/vegetables not washed properly prior to preparation. Avocados had stickers on them after being washed. Educated employee the reason why you must removed the stickers prior to washing.

Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Soiled apron hanging on clean dish rack. Corrected On-Site

Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site

Basic - Bags of salt for water softener stored on floor. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door

Basic - Missing drain plug at dumpster.

Basic - Water leaking from hand washing sink pipe in flex room. Corrected On-Site