DOMINO'S

Intermediate - Manager or person in charge lacking proof of food manager certification.

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -observed 3 training certificates 2 expired

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on prep table Corrected On-Site

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Tiffany and Don

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Tiffany

Basic - No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster Corrective Action Taken Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan covers have a light accumulation of dust/debris. -walk-in cooler shelf has a light accumulation of grease and food debris

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Repeat Violation

Basic - Covered waste receptacle not provided in unisex employee bathroom.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. -employee beverage stored on shelf above pizza sauce in walk-in cooler, operator relocated Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site Repeat Violation

Basic - Single-service articles improperly stored. -cases of pizza boxes stored on floor, operator relocated Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance Repeat Violation

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Repeat Violation

High Priority - Toxic substance/chemical improperly stored. -"Heavy Duty Degreaser" spray bottle hanging off handwash sink next to walk-in cooler, operator relocated Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed. -operator located copy of current license Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone stored on top of pen case of pizza boxes, operator removed Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site

Basic - No copy of latest inspection report available.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Basic - Ceiling tile missing. -over mop sink area Corrected On-Site