CS WAFFLES EDGEWATER

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over hash browns Corrected On-Site Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. In the air handler closet, in the mens room. Approximately 20 droppings. Closet door fully closed with no gaps to restroom. Restroom has self closing door with no gaps. Corrected On-Site Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In main cooler overnight: sliced ham 61F, diced ham 60F, cooked hash 59F, sliced tomatoes 61F, tzaziki 57F, sausage 58F, egg wash 62F, feta 60F, shredded cheese 60F. Items in cooler overnight per operator. See stop sale. Warning

Basic - Floor soiled/has accumulation of debris. Cookline under equipment/along wall Repeat Violation Warning

Basic - Open dumpster lid; trash on the ground around dumpster. Repeat Violation Warning

Basic - Reach in cooler gaskets in disrepair. Triple cooler Warning

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. After sweeping Corrected On-Site Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. 5 on top of dish machine. 1 on back of prep table shelf behind bread bags. 1 on back of shelf under grill behind grits. 1 on the floor between cookline cooler and prep table Approximately 15 on the floor in standing water under wire shelving next to back door 1 on shelving next to box of coffee in dry storage area Corrected On-Site Repeat Violation Warning

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. Eggs, waffle mix, hash browns, butter. Butters time marked during inspection. Corrective Action Taken Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Uncovered beverage over reach in cooler Corrected On-Site Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Ecig juice in top of microwave. Cell phone on reach in cooler Corrected On-Site Repeat Violation Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Side hallway door Warning

Basic - Floor soiled/has accumulation of debris. Grease, under cookline equipment/fryer area Warning

Basic - Hole in or other damage to wall. Under dish machine and in womens bathroom Repeat Violation Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving under cooking equipment Warning

Basic - Open dumpster lid, trash on the ground around dumpster. Repeat Violation Warning

Basic - Plumbing system in disrepair. Mop sink drain disconnected Warning

High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. - 1 on pull through dish area, 1 on the floor under the dish machine with other debris - in the shed attached to the back of the building, 1 on top of ice machine, 2 on top of unused slicer on top of the ice machine, 2 on top of freezer, and 10+ on the maintenance shelving and on top of the water heater. Shed opens to outdoors and is completely separate from restaurant Admin Complaint - From follow-up inspection 2022-08-04: 2 on dry storage shelving, 1 on maintenance shelving, 2 on the floor in the shed. Admin Complaint - From follow-up inspection 2022-08-08: Approximately 8 in the storage shed; operator began cleaning up and removing items Time Extended Corrective Action Taken

Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster/lid openRepeat Violation Repeat Violation Warning - From follow-up inspection 2022-08-04: Time Extended - From follow-up inspection 2022-08-08: Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Under dish machine Warning - From follow-up inspection 2022-08-04: Time Extended - From follow-up inspection 2022-08-08: Time Extended

High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. - 1 on pull through dish area, 1 on the floor under the dish machine with other debris - in the shed attached to the back of the building, 1 on top of ice machine, 2 on top of unused slicer on top of the ice machine, 2 on top of freezer, and 10+ on the maintenance shelving and on top of the water heater. Shed opens to outdoors and is completely separate from restaurant Admin Complaint - From follow-up inspection 2022-08-04: 2 on dry storage shelving, 1 on maintenance shelving, 2 on the floor in the shed. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2022-08-04: Time Extended

Basic - - From initial inspection : Basic - Food stored on floor. Bag in the box soda in the hallway Warning - From follow-up inspection 2022-08-04: Time Extended

Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster/lid openRepeat Violation Repeat Violation Warning - From follow-up inspection 2022-08-04: Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Under dish machine Warning - From follow-up inspection 2022-08-04: Time Extended

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Portioned cream cheese 7/18 Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. - 1 on pull through dish area, 1 on the floor under the dish machine with other debris - in the shed attached to the back of the building, 1 on top of ice machine, 2 on top of unused slicer on top of the ice machine, 2 on top of freezer, and 10+ on the maintenance shelving and on top of the water heater. Shed opens to outdoors and is completely separate from restaurant Admin Complaint

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.sliced ham from two days ago Corrected On-Site Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep area Corrected On-Site Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone, cigarettes, on top of microwave Repeat Violation Warning

Basic - Food stored on floor. Bag in the box soda in the hallway Warning

Basic - Garbage on the ground and/or pad around dumpster/lid openRepeat Violation Repeat Violation Warning

Basic - Hole in or other damage to wall. Under dish machine Warning

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2022-03-02: Time Extended

Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster and lid open Warning - From follow-up inspection 2022-03-02: Time Extended

Basic - - From initial inspection : Basic - Plumbing system in disrepair. Mop sink drain disconnected Warning - From follow-up inspection 2022-03-02: Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler shelves rusted/lightly soiled Repeat Violation Warning - From follow-up inspection 2022-03-02: Time Extended

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. dishwasher, pre washing dirty items, then pulling clean plates without hand washing Repeat Violation Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. 1 rodent droppings and other debris on top of outdoor ice machine in shed attached to back of the building Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Gravy 55F. Out to put into different container but unattended during entirety of inspection. - butter packets above server cooler 61F. No time mark and no written procedures for time as a public health control. Returned to cooler Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 1 prep, 1 cook, 2 servers Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Issued to operator Warning

Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice scoops stored on top of ice machine in soiled container with standing water Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cigarettes and handgun on microwave Repeat Violation Warning

Basic - Garbage on the ground and/or pad around dumpster and lid open Warning

Basic - Plumbing system in disrepair. Mop sink drain disconnected Warning

Basic - Reach-in cooler shelves rusted/lightly soiled Repeat Violation Warning