Inspection Atlas
Florida Inspection Violations
Locality
GAFL
New Smyrna Beach, Volusia County

BEST WESTERN OCEANFRONT SEASIDE

1401 S ATLANTIC AVE, New Smyrna Beach, FL 321693113

FoodSeating
Latest violations
0
No violations
May 6, 2022
City
New Smyrna Beach
County
Volusia
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 6, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

May 5, 2022

Routine - Food

Warning Issued

High Priority: 2Basic: 3Total: 5

41-24-4

Detail 21064869

High Priority - Pesticide-emitting strip present in kitchen area. Dichlorvos strip next to handsink in ware washing/expo area Warning

35A-04-4

Detail 21064867

High Priority - Rodent activity present as evidenced by rodent droppings found. 3 droppings in storage closet with refrigeration and dry storage, Warning

40-06-5

Detail 21064871

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse, cigarettes, cell phone expo line Corrected On-Site Warning

21-12-4

Detail 21064870

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Expo Corrected On-Site Warning

21-08-4

Detail 21064868

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 150 ppm quat, brand requires 200-400 ppm Warning

Nov 2, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 5Intermediate: 1Basic: 5Total: 11

01B-01-4

Detail 20628559

High Priority - Dented/rusted cans present. See stop sale.#10 can of chili sauce

14-31-5

Detail 20628553

High Priority - Nonfood-grade bags used in direct contact with food. In the freezer, Burgers and rolls

01B-24-5

Detail 20628556

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Diced tomatoes 10/25, cut lettuce 10/26

03A-02-5

Detail 20628551

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pancake batter 68F. Employee returned to cooler

41-10-4

Detail 20628552

High Priority - Toxic substance/chemical improperly stored. Chemicals stored over tomato juice in restaurant closet

16-37-1

Detail 20628550

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat

22-20-5

Detail 20628558

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine

14-45-4

Detail 20628554

Basic - Cardboard used to line nonfood-contact shelves. Above reach in cooler, cardboard lid reused as liner

08B-38-4

Detail 20628555

Basic - Food stored on floor. - Container of oil under cookline handsink - tomato juice on the floor in the storage closet

27-10-4

Detail 20628557

Basic - No hot running water at mop sink, restrooms. Repeat Violation

21-08-4

Detail 20628549

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Approximately 100 ppm quat