BEACHSIDE TAVERN

High Priority - - From initial inspection : High Priority - Live, small flying insects found. 15+ around soda gun, indoor bar Several in front outdoor bar Warning - From follow-up inspection 2025-04-18: 3 in the outdoor bar near register Time Extended - From follow-up inspection 2025-04-23: Approximately 10 in outdoor bar under three compartment sink Time Extended

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Repeat Violation Warning - From follow-up inspection 2025-04-18: Time Extended - From follow-up inspection 2025-04-23: Time Extended

High Priority - - From initial inspection : High Priority - Live, small flying insects found. 15+ around soda gun, indoor bar Several in front outdoor bar Warning - From follow-up inspection 2025-04-18: 3 in the outdoor bar near register Time Extended

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad 43-48F, hot dogs 44f, sliced cheese 42-46F, cut tomato 44F, left side cookline cooler overnight Warning - From follow-up inspection 2025-04-18: Portioned potato salad 44-46F, sliced cheese 44F, hot dogs 44F - top left. cooler serviced after inspection. Shredded cheese, potato salad, sausage 43F Admin Complaint

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose between two outdoor bars and in back area Warning - From follow-up inspection 2025-04-18: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Left soda gun nozzle indoor bar Light black buildup on larger ice machine baffle Heavy black buildup on smaller ice machine interior Repeat Violation Warning - From follow-up inspection 2025-04-18: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Rory Warning - From follow-up inspection 2025-04-18: Time Extended

Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Multiple Warning - From follow-up inspection 2025-04-18: Time Extended

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. - Indoor bar next to hand sink - next to mop sink outside back door Warning - From follow-up inspection 2025-04-18: Time Extended

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Repeat Violation Warning - From follow-up inspection 2025-04-18: Time Extended

High Priority - Live, small flying insects found. 15+ around soda gun, indoor bar Several in front outdoor bar Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad 43-48F, hot dogs 44f, sliced cheese 42-46F, cut tomato 44F, left side cookline cooler overnight Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose between two outdoor bars and in back area Warning

Intermediate - Cat house and towel with heavy buildup of cat hair on the bar top, front outdoor bar. Operator removed. Corrected On-Site Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Left soda gun nozzle indoor bar Light black buildup on larger ice machine baffle Heavy black buildup on smaller ice machine interior Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Rory Warning

Intermediate - Spray bottle containing toxic substance not labeled. Multiple Warning

Basic - Carbon dioxide/helium tanks not adequately secured. - Indoor bar next to hand sink - next to mop sink outside back door Warning

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Repeat Violation Warning

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Back area, 2 hoses Warning - From follow-up inspection 2024-07-09: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machines Warning - From follow-up inspection 2024-07-09: Interior top of ice machine in the outdoor bar Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside back bar. Three compartment sink, ice machine, ice bin and soda gun, reach in coolers Warning - From follow-up inspection 2024-07-09: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee with no food handler training Warning - From follow-up inspection 2024-07-09: Time Extended

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Bar Warning - From follow-up inspection 2024-07-09: Time Extended

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. +30 outdoor seats in the back bar area Warning - From follow-up inspection 2024-07-09: Time Extended

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burgers 50-54F, bottom of reach in cooler blocking handsink overnight. See stop sale Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Back area, 2 hoses Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machines Warning

Intermediate - Handwash sink not accessible for employee use at all times. In kitchen area, blocked by reach in cooler and three compartment sink Repeat Violation Warning

Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside back bar. Three compartment sink, ice machine, ice bin and soda gun, reach in coolers Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee with no food handler training Warning

Intermediate - Spray bottle containing toxic substance not labeled. Bar Warning

Basic - Carbon dioxide/helium tanks not adequately secured. Bar Warning

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. +30 outdoor seats in the back bar area Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Restrooms and indoor bar Warning

Basic - Old food stuck to clean dishware/utensils. Interior 1/6 pan visibly soiled Corrected On-Site Warning