Feb 12, 2026
Routine - Food
Inspection Completed - No Further Action
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside, by carbon dioxide tank.
36-34-5
Basic - Kitchen ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened water bottle in walk in cooler . Operator relocated . Corrected On-Site