ORMOND BEACH, Volusia County

THAI ELEPHANT

3768 ROSCOMMON DR, ORMOND BEACH, FL 32174

FoodSeating
Latest violations
2
1 High Priority
May 18, 2026
City
ORMOND BEACH
County
Volusia
Status
Current / Active
Inspections
11

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 18, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Total: 2

08A-17-6

Detail 24581211

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Repeat Violation

53B-14-5

Detail 24581212

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Oct 9, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 3, 2025

Routine - Food

Warning Issued

High Priority: 2Basic: 2Total: 4

22-41-4

Detail 24089130

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning

08A-05-6

Detail 24089133

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -bag of frozen raw chicken stored over frozen red peppers. Corrected On-Site Warning

08B-38-4

Detail 24089132

Basic - Food stored on floor. -bag of onions and bag of carrots on walk in cooler floor. -bag of sugar in dry storage area. Repeat Violation Warning

10-07-4

Detail 24089131

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Repeat Violation Warning

May 1, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

08B-38-4

Detail 23746621

Basic - Food stored on floor. -container of noodles. Corrected On-Site

10-07-4

Detail 23746623

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

23-03-4

Detail 23746622

Basic - Nonfood-contact surface soiled with grease,debris. -hood filters soiled with grease.

Dec 13, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

03A-02-5

Detail 23421600

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -bean sprouts at 61°f at cook line. Out of cooler 1.5 hours. Operator moved back to cooler. Corrective Action Taken

14-01-5

Detail 23421598

Basic - Bowl or other container with no handle used to dispense sugar. Corrected On-Site

36-17-5

Detail 23421599

Basic - Floor tiles missing and/or in disrepair in kitchen.

Apr 15, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 1Total: 4

31A-09-4

Detail 22802843

Intermediate - Handwash sink not accessible for employee use at all times. -handwash sink blocked by chemicals for dish machine.

31B-02-4

Detail 22802842

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

41-17-4

Detail 22802841

Intermediate - Spray bottle containing toxic substance not labeled.

25-05-4

Detail 22802840

Basic - Single-service articles improperly stored. -bags of take out containers stored on floor. Corrected On-Site

Nov 30, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Nov 13, 2023

Routine - Food

Warning Issued

High Priority: 2Intermediate: 1Basic: 1Total: 4

41-07-4

Detail 22440059

High Priority - Container of medicine improperly stored. Corrected On-Site Warning

22-41-4

Detail 22440061

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning

41-17-4

Detail 22440060

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site Warning

14-01-5

Detail 22440058

Basic - Bowl or other container with no handle used to dispense food. Cup used to dispense sugar. Corrected On-Site Warning

Mar 10, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 4Total: 6

03A-02-5

Detail 21848937

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bean sprouts at 50°f at cookline. Operator moved back to cooler. Corrective Action Taken

41-17-4

Detail 21848933

Intermediate - Spray bottle containing cleaner not labeled.

16-21-4

Detail 21848936

Basic - Accumulation of debris on top of warewashing machine.

22-08-4

Detail 21848935

Basic - Interior of microwave has accumulation of food debris.

23-03-4

Detail 21848934

Basic - Nonfood-contact surface soiled with grease, area under vantco grill.

14-06-4

Detail 21848932

Basic - Wood food-contact surface not properly sealed. Wooden stand in kitchen.

Oct 10, 2022

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 8, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

51-13-4

Detail 20643634

Basic - No Heimlich maneuver/choking sign posted.