Port Orange, Volusia County

BOSTON MARKET #0734

1037 DUNLAWTON AVE, Port Orange, FL 321277968

FoodSeating
Latest violations
11
2 High Priority
Sep 21, 2022
City
Port Orange
County
Volusia
Status
Closed
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 21, 2022

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 6Total: 11

29-37-4

Detail 21374455

High Priority - Spray hose at dish sink lower than flood rim of sink. Repeat Violation Warning

29-42-4

Detail 21374454

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation Warning

22-02-4

Detail 21374457

Intermediate - Food-contact surface soiled with food debris. -cutting boards stained throughout kitchen -interior of two door ovens Repeat Violation Warning

31B-02-4

Detail 21374459

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink near ice maker Repeat Violation Warning

53B-01-5

Detail 21374463

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

32-04-4

Detail 21374460

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -both mens and womens restrooms Warning

50-09-4

Detail 21374458

Basic - Current Hotel and Restaurant license not displayed. Warning

38-01-4

Detail 21374456

Basic - Light shield damaged/in disrepair. -light shield damaged over dry storage shelves/soda bibs Warning

14-47-4

Detail 21374462

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. -caulking cracked around multiple handwash sinks throughout kitchen and in restroom Repeat Violation Warning

23-03-4

Detail 21374461

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler door and gasket soiled -walk in cooler shelves have an accumulation of food debris Repeat Violation Warning

38-04-4

Detail 21374453

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. -no lighting in meat walk in cooler Repeat Violation Warning

Apr 28, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 4Intermediate: 2Basic: 10Total: 16

29-37-4

Detail 21049941

High Priority - Spray hose at dish sink lower than flood rim of sink.

41-10-4

Detail 21049927

High Priority - Toxic substance/chemical improperly stored. -spray bottle of foaming cleaner hanging on rack over clean food contact surfaces -spray bottle of cleaner on shelf next to cornmeal mix

29-34-4

Detail 21049936

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -in dumpster area

29-42-4

Detail 21049937

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

22-02-4

Detail 21049931

Intermediate - Food-contact surface soiled with food debris, soil residue - mixer head - interior of oven

31B-02-4

Detail 21049928

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sinks throughout kitchen Repeat Violation

36-03-4

Detail 21049932

Basic - Cove molding at floor/wall juncture broken/missing. -dish area

40-06-5

Detail 21049933

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -backpack on top of bags of corn meal mix

36-73-4

Detail 21049925

Basic - Floor soiled/has accumulation of debris. - meat cooler

33-19-4

Detail 21049929

Basic - Garbage on the ground and/or pad around dumpster.

38-01-4

Detail 21049926

Basic - Light shield damaged/in disrepair. - over bag in box soda

14-47-4

Detail 21049934

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. - caulking cracked on handsink near office

23-03-4

Detail 21049935

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in cooler gaskets - walk in cooler shelves -vents in hoods soiled with grease -interior of 2 door oven

33-16-4

Detail 21049940

Basic - Open dumpster lid.

14-36-5

Detail 21049938

Basic - Reach in freezer in disrepair/not working.

38-04-4

Detail 21049930

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. - no lighting in meat walk in cooler

46-01-4

Detail 21049939

Marked exit/path to marked exit blocked. For reporting purposes only.

Feb 21, 2022

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Basic: 3Total: 4

53A-07-6

Detail 20877515

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2022-02-14: Time extended 7 days to verify compliance on proof of certified food service manager dif establishment Time Extended - From follow-up inspection 2022-02-21: Admin Complaint

36-32-5

Detail 20877512

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. -water damage visible at ceiling near walk in cooler Warning - From follow-up inspection 2022-02-14: Time Extended - From follow-up inspection 2022-02-21: Time Extended

50-09-4

Detail 20877513

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2022-02-14: Time Extended - From follow-up inspection 2022-02-21: Time Extended

14-11-4

Detail 20877514

Basic - - From initial inspection : Basic - Equipment in poor repair. -ice machine -walk in cooler door interior side Warning - From follow-up inspection 2022-02-14: Time Extended - From follow-up inspection 2022-02-21: Time Extended

Feb 14, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 3Total: 4

53A-07-6

Detail 20858229

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2022-02-14: Time extended 7 days to verify compliance on proof of certified food service manager dif establishment Time Extended

36-32-5

Detail 20858227

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. -water damage visible at ceiling near walk in cooler Warning - From follow-up inspection 2022-02-14: Time Extended

50-09-4

Detail 20858230

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2022-02-14: Time Extended

14-11-4

Detail 20858228

Basic - - From initial inspection : Basic - Equipment in poor repair. -ice machine -walk in cooler door interior side Warning - From follow-up inspection 2022-02-14: Time Extended

Dec 15, 2021

Routine - Food

Warning Issued

High Priority: 5Intermediate: 4Basic: 10Total: 19

29-45-4

Detail 20729562

High Priority - Hose attached to faucet at mop sink eliminating required air gap. Corrected On-Site Warning

03E-02-5

Detail 20729561

High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. -chicken pot pie with precooked chicken 151F, manager reheated Corrective Action Taken Repeat Violation Warning

03B-01-6

Detail 20729557

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked sweet potato pie 119-129F, manager reheated to 165F Corrected On-Site Repeat Violation Warning

29-42-4

Detail 20729552

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning

41-27-4

Detail 20729554

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500+ ppm quat Warning

22-02-4

Detail 20729559

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -surface of mixer head Warning

53A-07-6

Detail 20729551

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

53A-05-6

Detail 20729564

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

05-08-4

Detail 20729558

Intermediate - No functional probe thermometer provided to measure temperature of food products. Warning

36-32-5

Detail 20729550

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -water damage visible at ceiling near walk in cooler Warning

50-09-4

Detail 20729563

Basic - Current Hotel and Restaurant license not displayed. Warning

13-03-4

Detail 20729553

Basic - Employee with no hair restraint while engaging in food preparation. Warning

14-11-4

Detail 20729566

Basic - Equipment in poor repair. -ice machine -walk in cooler door interior side Warning

36-22-4

Detail 20729555

Basic - Floor area(s) covered with standing water. -in front of ice machine Warning

36-73-4

Detail 20729560

Basic - Floor soiled/has accumulation of debris. Warning

08B-38-4

Detail 20729556

Basic - Food stored on floor. -cases of plastic bottled beverage Warning

10-01-5

Detail 20729549

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -handles of scoops touching cinnamon Warning

23-03-4

Detail 20729565

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters -walk in cooler gaskets Warning

29-11-4

Detail 20729548

Basic - Water leaking from pipe and/or faucet/handle. -mop sink faucet Warning