BURGER KING #09467

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on mop sink splitter.

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer bucket with quaternary solution at 400ppm. Manager diluted solution with water to 200ppm. Corrected On-Site

Basic - Food stored on floor. Observed bucket of pickles stored on floor in walk in cooler and container of fryer oil stored on floor in dry storage area.

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed lids stacked together without properly drying wet nesting.

Basic - Stored food not covered. Observed hamburger and biscuits in walk in freezer uncovered. Manager covered product properly. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed sanitizer spray bottle hanging on 3 compartment sink not properly stored.

Basic - Single-service articles improperly stored. Observed napkins in back storage area stored on floor.

Basic - Stored food not covered. Observed chicken patties not closed in walk in freezer.

Intermediate - Handwash sink used for purposes other than handwashing. Observed whisk in hand sink next to fryers used for other purposes.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink cup on prep table in kitchen area.

Basic - Stored food not covered. Observed hamburger in box in walk in freezer open not covered. Manager covered hamburgers while walking through inspection. Corrected On-Site