May 11, 2026
Routine
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
12 C Noted slightly used cleaning cloths in main kitchen section that were not stored in sanitizer between uses.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
15 C Observed old residue and build up on the frame work of equipment in kitchen section.