Willacoochee, Atkinson County

J & B Restaurant Mobile 1

141 PAULK AVE WILLACOOCHEE, GA 31650

Food

Latest score

Jun 12, 2026

City

Willacoochee

County

Atkinson

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 12, 2026

Routine

Score: 884 violations

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2-2D - adequate handwashing facilities supplied & accessible

4 ptsCorrected: YesRepeat: No

From base of operations: Dishes stored in handwash sink. Corrective action: Hand wash sink must be accessible at all times. COS

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: Yes

From base of operations: Container storing blue liquid above three compartment sink is not labeled. Corrective action: Place label on all chemicals that are removed from original container. COS

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Food pieces present in warming cabinet on unit.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

From base of operations: Floor tiles near exit door are broken missing.

Sep 30, 2025

Routine

Score: 943 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

From base of operations: Bucket was stored in handwashing sink during inspection. Corrective action: Bucket removed from sink. Handwash sink shall be used for handwashing only.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

From base of operations: Bread crumbs on shelf next to handwash sink.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)

1 ptsCorrected: NoRepeat: No

From base of operations: Hood system has grease build-up on it.

Mar 18, 2025

Routine

Score: 952 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

From base: Three compartment sink has dishes stored next to it and entire sink is splattered with food particles. Corrective action: Sinks were washed and sanitized.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

From base: Two lights in hood system are blown.

Aug 27, 2024

Routine

Score: 943 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

From base: Glasses in rear storage area has oily residue on them. Corrective action: Wash, rinse and sanitize all food contact surfaces.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

From base of operations: Flour spilled along prep table in the back storage room.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Ceiling in area (left to the door) is not smooth and easily cleanable.

Apr 18, 2024

Routine

Score: 942 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: NoRepeat: No

From base: Sugar and flour not labeled in storage area.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

From base: Observed ground beef stored underneath chicken in reach in cooler.

Sep 12, 2023

Routine

Score: 943 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

From base: Lettuce in reach in cooler is not covered. Corrective action: Cover all food in reach in cooler to prevent cross-contamination.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(g) - wood, use limitation (c)

1 ptsCorrected: NoRepeat: No

From base: Wood on the floor in prep area is not complete and it not sealed.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)

1 ptsCorrected: NoRepeat: No

From base: Hood system has grease buildup on it.

May 16, 2023

Routine

Score: 952 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

From base of operations: Chicken, beef and tomatoes not date-marked in reach in cooler. Corrective actions: Date mark all food that is to be held for longer than 24 hours.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

From base of operations: Food splatter on bottoms of reach in cooler.