Jan 28, 2026
Routine
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed pan of bacon bits and bacon stored by grill uncovered. CA: All unpackaged foods must remain covered while not in use in order to prevent potential contamination. COS: PIC covered pans.
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed pitcher of salsa dated for disposition 1/27/26 stored in RIC. CA: All TCS foods must be discarded after the 7 day date marking disposition date. COS: PIC discarded salsa.
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed pitcher of salsa dated for disposition 1/27/26 stored in RIC. CA: All TCS foods must be discarded after the 7 day date marking disposition date. COS: PIC discarded salsa.
17D - adequate ventilation and lighting; designated areas used
Observed employee drink stored on top shelf of clean dish rack in dish pit. CA: All employee personal items must be stored in order to prevent potential contamination of food or equipment. COS: PIC discarded employee drink.