May 21, 2026
Routine
Score: 872 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed raw shell eggs sitting in plastic bowl next to griddle with an internal temp of 85 degrees F. Eggs were discarded.
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(g) - handwashing sinks, nos/capacities (pf)
4 ptsCorrected: YesRepeat: No
No paper towels at handwashing sink. Employee replaced dispenser with a new roll of paper towels.