Apr 30, 2026
Routine
4-1A - food separated and protected
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed food item in metal food container sitting in another food container. C.A. Make sure food is properly stored.
4-1A - food separated and protected
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed sliced beef stored over claims in Reach-IN Freezer. Make sure food is properly stored.
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
Observed small amount of food items in hand sink near stove. C.a. Make sure hand sink is only used for handwashing.
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed several unpackaged food uncovered throughout kitchen uncovered in Reach-In Coolers and Reach-In Freezer. C.A. Make sure food is uncovered at all times.