Statesboro, Bulloch County

Bites in the Boro

1302 STATESBORO PLACE CIR STATESBORO, GA 30458

Food

Latest score

Mar 12, 2026

City

Statesboro

County

Bulloch

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 12, 2026

Routine

Score: 932 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed personal cups stored on paper towel dispenser & soap dispenser at HWS. CA: Store personal drinks in designated cup holder and not on HWS.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed back door cracked/open. CA: Keep door closed at all times to prevent pest entry.

Aug 14, 2025

Routine

Score: 971 violation

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11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed Pico de Gallo improperly cooling in the walk-in cooler inside a lidded container. CA: Spoke with PIC about proper cooling procedures.

Jan 8, 2025

Routine

Score: 971 violation

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12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed a wet wiping cloth stored on prep counter. COS: PIC removed.

Sep 18, 2024

Routine

Score: 952 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed soda nozzle at the bar area with build-up. COS: PIC instructed staff to clean.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed personal drinks stored on equipment. COS: Removed

May 22, 2024

Routine

Score: 962 violations

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11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed freshly sliced green tomatoes improperly cooling on the cold line. CA: Advised PIC to cool tomatoes to 41F before placing directly on the prep top cooler.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed expired sanitizing test strips dated Aug. 23. CA: Order new strips.

Oct 24, 2023

Routine

Score: 991 violation

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15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food residue on exterior of cooler/handles. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.