Statesboro, Bulloch County

Wayback Burgers

249 TORMENTA WAY RD STE B5 STATESBORO, GA 30458

Food
Latest score
98
Jun 1, 2026
City
Statesboro
County
Bulloch
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 1, 2026

Routine

Score: 982 violations

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed single-use articles (Cups) stored improperly. CA- Single use Items must be stored with a protective sleeve to prevent contamination

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed flour build up on RIC for the fry station. CA- Door handle must be cleaned at a frequency to prevent build up

Nov 20, 2025

Routine

Score: 912 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

OBSERVED UNCOVERED FOOD ITEMS IN THE REACH-IN COOLER. CA: Advised PIC to keep foods covered when not in-use.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed freshly prepped foods (sliced tomatoes and raw ground beef) cooling improperly in closed containers. CA: Went over proper cooling procedures with PIC.

May 15, 2025

Routine

Score: 943 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

OBSERVED UNCOVERED FOOD ITEMS IN THE REACH-IN COOLER.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.5 (2)(jj) - food service equipment, acceptability.

1 ptsCorrected: NoRepeat: No

OBSERVED A CUP BEING USED AS A SCOOP. ALL SCOOPS MUST HAVE HANDLES.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

OBSERVED BUILD UP ON FLOORS.

Jan 14, 2025

Initial

Score: 1000 violations
No violations recorded for this inspection.