Statesboro, Bulloch County

The Daily Grind

124 SAVANNAH AVE STE 1E STATESBORO, GA 30458

Food
Latest score
94
Jun 9, 2026
City
Statesboro
County
Bulloch
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 9, 2026

Routine

Score: 943 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Observed chicken salad in refrigerator not labeled with prep date. CA- Anything that is prepped in house must be dated if kept more than 24 hours?

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed Reach in cooler with an ambient temp of 48F

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed debris on equipment and inside coolers and microwave. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Jul 9, 2025

Routine

Score: 813 violations

3-1A - food obtained from approved source

Regulation: 511-6-1.04(2)(a) - compliance w/ food law (p, pf,)

9 ptsCorrected: NoRepeat: No

Observed brown farm eggs form an unapproved source stored in an egg carton labeled " Large white eggs" on the floor. CA: Discontinue use of eggs from unapproved sources.

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed raw shell eggs being stored on floor & outside temperature control. COS: Discarded & discontinue using eggs from unapproved sources.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed debris on equipment and inside coolers and microwave. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Feb 26, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Sep 4, 2024

Routine

Score: 923 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: Yes

Observed organic buildup on inside of ice machine. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed debris on equipment and inside coolers. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed debris on floors under and around equipment. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

Feb 14, 2024

Routine

Score: 852 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: Yes

Observed raw shell eggs being stored on floor & outside temperature control. COS: Discarded & discontinue using eggs from unapproved sources.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed organic build-up on soda nozzles. COS: Nozzles were cleaned & sanitized.

Sep 11, 2023

Routine

Score: 903 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

OBSERVED MULTIPLE TCS FOODS IN REACH IN COOLER WITH INTERNAL TEMPERATURE NOT REACHING 41 DEGREES F OR BELOW CA: DISCARD FOODS. RECOMMENDED TO MANAGER TO PLACE LESS FOODS IN REACH IN COOLERS

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: NoRepeat: No

OBSERVED DAMAGED SHELF IN REACH IN COOLER

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

OBSERVED DEBRIS IN REACH IN COOLERS