Locality

Waynesboro, Burke County

Armando's Grill and Pizzeria

1008 N LIBERTY ST WAYNESBORO, GA 30830

Food

Latest score

Jan 9, 2026

City

Waynesboro

County

Burke

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 9, 2026

Followup

Score: 886 violations

View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

observed cutting board at food prep area encrusted with food debris CA-clean and sanitize thoroughly/or replace.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

observed cut lettuce and mushrooms in reach in cooler under food prep area not covered. CA-cover while not actively using and being stored in reach in cooler.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

observed no visible posting of most recent inspection report/permit/serve safe/business license. CA-post visibly to patrons.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: Yes

observed ice scoop sitting in ice with handle making contact with ice in both the front ice bucket at the bar and in the ice maker in the kitchen. CA-remove from ice and store separately so the handle does not come into contact with the ice.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

observed metal pots drying upright on rack with water pooled in them, CA-store face down so water does not collect and proper drying can take place.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

observed missing roof tiles near drink machine area. CA-replace asap

Dec 5, 2025

Initial

Score: 808 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: No

observed front hand washing sink behind bar with no hand soap or hand drying provision. CA-stock and keep stocked at all times.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

observed food items in reach in freezer stored uncovered. CA-cover all food items in the facility.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

observed no date marking on prepped food items stored in the walk in coolers and reach in coolers. CA-place dates of prep or removed from original packaging on food items, use/dispose of within 7 days of prep or removed from date. (day 1 being the prep date)

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(r) - food storage, prohibited areas (c)

3 ptsCorrected: NoRepeat: No

observed pasta sauce in pot cooling on floor of the walk in cooler. CA-place at least 6" off of floor while cooling or storing and cover.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

observed several flies in kitchen, CA-keep doors to outside closed at all times and may need to install prevention devices (example: fly fans) may need to have treatment done.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

observed steel wool stored in hand washing sink and ice scoop stored in the ice of the ice maker. CA-keep steel wool cleaning scrubber stored in a sanitizing agent or in the dishwashing sink, remove ice scoop and store in a separate container outside the ice of the ice machine, clean and sanitize container daily and as needed.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

observed missing roof tiles near drink machine area, ca-replace asap.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

observed light out in walk in freezer, CA-replace asap.