116 W SEVENTH ST WAYNESBORO, GA 30830
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
observed cooked shrimp in prep top cooler and walk in cooler at >41 degrees F. CA-if cooling indicated what time it was placed in cooling unit. cos-thrown out at time of inspection.
Routine
precooked chicken reheated in wok only 155 degrees COS reheated to 177 to serve
Card board on shelves in WIC CA throw out cardboard
Routine
Inside of Microwave encrusted with food debris COS Cleaned at time of inspection
Containers not food grade none labeled CA correct asap
Rear door not sealing properly screen damaged daylight visible with door shut CA repeat
live roach on floor under steam table and water bug on wall at hand wash sink area
Routine
Observed food in container on floor in WIC CA Need to reorganize cooler to get food off of the floor
Observed rear door with a gap at bottom not sealing tightly. CA REPAIR Door
Routine
cooked chicken in Reach in cooler at 53 degrees Thrown away at time of inspection
Metal scoop laying flat in Flour bin COS corrected at time of inspection
Small roach observed on crawling on steam table CA CAll Pest Control ASAP
could not provide previous pest control inspection
Back door jamb gapped shows visible daylight CA repair
Card board boxes containing dry good provide habitat for roaches CA REMove ASAP
Floor in walk in cooler not smooth steel flashing not sealed tight CA repair asap
Floor under Cook line contains food debris grease CA Fixed equipment Clean all the way to wall
Routine
Observed several recently cleaned dishes, cold holding tubs, lids with food debris and sticky build-up covering them and the under-hooked part. c/a clean more thoroughly before storage. Allow more time to soak in santizer.
Observed several foods held >24hours - fried chicken, eggrolls, shrimp, sauces, raw chicken, unlabeled with the common name. C/a Since there is a significant turnover of dishes, label the shelving where foods are commonly held with the common name of foods.
Observed damaged floors in freezer, 2-compartment sink needing to be attached to the wall. C/a repair damaged floor, as it is causing the freezer to leak cold air into the cooler. Caulk sink to wall