100 OSBORNE ST SAINT MARYS, GA 31558
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
At time of inspection, observed fudge laying bare and uncovered on a storage shelf.
Routine
Routine
Routine
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Raw shell eggs stored on top of container of fully cooked bacon/Moved to lower shelf and instructed to not store above anything ready to eat