Savannah, Chatham County

Lil Mark's - Base of Operation

3619 BULL ST SAVANNAH, GA 31405

Food
Latest score
100
May 5, 2026
City
Savannah
County
Chatham
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 5, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Feb 18, 2025

Routine

Score: 904 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: No

Observed no hand soap in employees' restroom. Advised PIC to ensure all hand sinks are supplied with warm water, soap, and a hand drying provision at all times.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: Yes

Observed hot dogs thawing in the prep sink without running cold water. (COS: PIC placed hot dogs in the cooler.) Advised PIC to thaw foods under running cold water, in the refrigerator overnight, and/or during cooking.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed bathroom wallpaper falling off wall, exposing non cleanable surfaces. Advised PIC to have wallpaper repaired as soon as possible and to ensure all walls, floors, and ceilings are smooth and cleanable at all times.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed no lights in the employee bathroom. Advised PIC to ensure lighting is available of at least 20 foot candles (215 lux): At a distance of 30 inches (75 cm) above the floor in areas used for handwashing, warewashing, and equipment and utensil storage, and in toilet rooms;

Nov 27, 2023

Routine

Score: 914 violations

2-2D - adequate handwashing facilities supplied & accessible

4 ptsCorrected: NoRepeat: No

Observed no hand soap or paper towels in staff restroom at time of inspection. Observed no paper towels available at kitchen hand sink.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed hot dogs being thawed in a sink not under cold running water.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)

1 ptsCorrected: NoRepeat: No

Observed no chemical test strips available. Requested if PIC had testing strips available, and PIC confirmed that there were no testing strips on the premises.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed lights in bathroom were inoperable. Observed bathroom wallpaper falling off wall, exposing non cleanable surfaces.