5515 WATERS AVE SAVANNAH, GA 31404
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
Observed facility to have no soap available at the handwashing sink in the main kitchen.
CA: PIC supplied soap. All handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
Routine
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed raw shell eggs stored next to raw vegetables in the reach in cooler in the main kitchen.
RCA: Food shall be protected from cross contamination by separating raw animal foods during storage, preparation, holding, and display from raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as fruits and vegetables, and cooked ready-to-eat food.
Observed raw shrimp stored next to raw chicken in the reach in cooler in kitchen 2.
RCA: Food shall be protected from cross contamination by separating raw animal foods during storage, preparation, holding, and display from raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as fruits and vegetables, and cooked ready-to-eat food.
Observed wet mop not actively in use, with mop head laying directly on the floor near bulk ice machine in main kitchen.
RCA: After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.
Routine