Woodstock, Cherokee County

Jersey Mike's

12050 HWY 92 STE 144 WOODSTOCK, GA 30188

Food
Latest score
97
Sep 9, 2025
City
Woodstock
County
Cherokee
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Sep 9, 2025

Routine

Score: 971 violation

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: No

Observed analog thermometers not present in the prep top reach-in cooler next to the grill, the reach in cooler next to the online order slicer, and the walk-in cooler.

Corrective action: place thermometers in the coolers located to measure the air temperature in the warmest part of a mechanically refrigerated unit food storage unit.

Mar 10, 2025

Routine

Score: 991 violation

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed a measuring cup stored in a bulk container of sugar with the handle touching the sugar. Sugar is used in the preparation of iced tea.

Corrected on site: The measuring cup was removed from the bulk container of sugar. Sugar to be discarded, container washed and sanitized.

511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored:

1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container;

2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon;

3.On a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the food-contact surface of the food preparation table or cooking equipment are cleaned and sanitized at a frequency specified under DPH Rule 511-6-1-.05(7)(b) and (8)(a);

Aug 11, 2024

Routine

Score: 961 violation

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed mold build-up inside of ice machine. Ice machine must be emptied, cleaned, and sanitized within 72 hours. Must increase cleaning frequency to a rate that precludes mold accumulations.

Aug 22, 2023

Routine

Score: 814 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: Yes

Observed the foods in the reach in deli case next to the grill cold held above 41 degrees. Cooler itself is at 43 degrees. Do not store the food in this cooler until it gets fixed. COS by moving the food to a different cooler.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed food-contact surfaces (spatulas and pans) stored as clean while visible food debris is present. CA: PIC must ensure food equipment is cleaned and sanitized thoroughly. Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: Rewashed.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: No

Observed sanitizer pail stored directly on the floor. CA: Containers of chemical sanitizing solutions in which wet wiping cloths are held between uses shall be stored off the floor and used in a manner that prevents contamination of food, equipment, utensils, linens, single-service, or single-use articles.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: No

Observed trash receptacle in the restroom missing liner. CA Plastic bags and wet strength paper bags shall be used to line receptacles