Apr 8, 2026
Routine
10D - food properly labeled; original container
Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)
Bulk sugar container on dry storage shelf not labeled to identify contents. Label added.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.07(3)(d) - handwashing signage (c)
Employee handwash signage not displayed in restroom.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Stacks of single-service drink cups at register and drive-thru not kept in protective liners. Cups shall be kept in liner sleeves with sleeve above lip of top cup.
17A - toilet facilities: properly constructed, supplied, cleaned
Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)
Covered waste receptacle not provided in left side unisex restroom.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)
Observed employee personal items (phones, purses, travel mugs) stored adjacent to and above food supplies on shelf by drive-thru.