Dec 2, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Athens, Clarke County
1785 Bar and Grill
420 E CLAYTON ST ATHENS, GA 30601
Food
Latest score
100
Dec 2, 2025
City
Athens
County
Clarke
Inspections
3
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Dec 18, 2024
Routine
Score: 814 violations
4-1A - food separated and protected
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
9 ptsCorrected: YesRepeat: No
Observed raw chicken stored above ready-to-eat (RTE) ketchup cups in walk-in cooler (WIC). Observed raw chicken stored directly next to raw beef in reach-in cooler (RIC). CA: Store raw chicken below and separate from RTE foods and animal products with lower minimal cook temperatures to prevent contamination. Raw chicken moved to proper shelves in WIC and RIC.
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: YesRepeat: No
Observed employee food in bar serving areas. CA: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. Employee food removed from bar.
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
4 ptsCorrected: NoRepeat: Yes
Observed all bar and kitchen handwash sinks lacking proper hand drying provisions. CA: Handwash sinks are to be supplied with paper towels at all times. Could not correct on site because establishment was waiting on delivery of paper towels.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
4 ptsCorrected: NoRepeat: No
Observed mold buildup in bulk ice machine. CA: Clean and sanitize bulk ice machine frequently and thoroughly enough to preclude mold growth. Observed bar tops and dining tables sanitized with sanitizer spray and reusable rags. CA: Bar tops and dining tables shall be sanitized with sanitizer spray and single use paper towels.
Oct 26, 2023
Routine
Score: 923 violations
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
4 ptsCorrected: YesRepeat: No
Paper towels not stocked at hand sink in kitchen. Paper towels stocked.
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
3 ptsCorrected: NoRepeat: No
Drain flies present in halftime (front) bar.
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: NoRepeat: No
Ice scoop improperly stored (on top of ice machine).