Jan 28, 2026
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Mold growth observed in ice maker at front counter. CA: Clean and sanitize ice maker frequently enough to preclude mold growth.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(3)(j) - sink for washing raw fruit and vegetables (p)
Vegetable wash sink not present. Manager to purchase pre washed vegetables and RTE vegetables.
17B - garbage/refuse properly disposed; facilities maintained
Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)
Dumpster drain plug not present on garbage dumpster.