May 11, 2026
Routine
Score: 952 violations
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: YesRepeat: No
Employee drink cup observed on prep table without a lid or straw. Corrective action (CA): Employee drinks shall be in single-use cups with lids & straws. Lid and straw added.
14B - utensils, equipment and linens: properly stored, dried, handled
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
1 ptsCorrected: YesRepeat: No
Observed plastic pans stacked wet on clean dish shelf by dish sink. Allow to air dry completely before stacking. Pans unstacked to continue drying.