MARIETTA, Cobb County

STARBUCKS COFFEE #8260

1207 JOHNSON FERRY RD MARIETTA, GA 30068

Food
Latest score
87
Nov 3, 2025
City
MARIETTA
County
Cobb
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 3, 2025

Routine

Score: 873 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

OBSERVED MULTIPLE CHOCOLATE MILKS AND 2% MILKS COLD HOLDING ABOVE 41F IN SELF SERVE DISPLAY COOLER IN FRONT FOOD SERVICE AREA.

C/A: ALL TCS FOODS SHALL BE MAINTAINED AT 41F OR BELOW

COS: MILKS DISCARDED

6-1D - time as a public health control: procedures and records

Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)

9 ptsCorrected: NoRepeat: No

OBSERVED TCS FOODS HELD ON TPHC WITHOUT WRITTEN PROCEDURES

C/A: If time without temperature control is used as the public health control for a working supply of time/temperature control for safety food before cooking, or for ready-to-eat time/temperature control for safety food that is displayed or held for sale or service, written procedures shall be prepared in advance, maintained in the food service establishment, and made available to the regulatory authority upon request that specify: (i) Methods of compliance with paragraphs 2(i) - (iv) or 3(i) through (v) of this subsection; and (ii) Methods of compliance with the cooling of time/temperature control for safety food that is prepared, cooked, and refrigerated before time is used as a public health control.

EHS WILL GIVE FACILITY UNTIL 11/13/2025 TO PROVIDE WRITTEN PROCEDURES FOR FOOD HELD ON TIME

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

PIC NOT ABLE TO VERIFY ALL EMPLOYEES HAVE BEEN MADE AWARE OF THEIR RESPONSIBILITY TO REPORT THEIR HEALTH AS IT RELATES TO SYMPTOMS/ILLNESS TRANSMISSIBLE VIA FOOD

C/A: PIC SHALL BE ABLE TO VERIFY ALL EMPLOYEES HAVE BEEN MADE AWARE OF THEIR RESPONSIBILITY TO REPORT THEIR HEALTH AS IT RELATES TO SYMPTOMS/ILLNESS TRANSMISSIBLE VIA FOOD

EHS WILL GIVE FACILITY UNTIL 11/13/2025 TO PROVIDE SIGNED EMPLOYEE HEALTH AGREEMENTS

Nov 22, 2024

Routine

Score: 953 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no paper towels available at the hand sink in the front food service. C/A: Each handwashing sink or group of adjacent handwashing sinks shall be provided with Individual, disposable towels. COS: Paper towels provided.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

Observed no soap available at the hand sink in the main kitchen. C/A: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. COS: Soap provided.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed inspection report from 2021 posted at facility. C/A: The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

Oct 26, 2023

Routine

Score: 922 violations

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: No

PIC could not provide written procedures for key drop and could not verify key drop procedures are being followed. C/A: Facility shall maintain key drop agreement records to ensure procedures are being followed.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed oven cleaner spray bottle stored directly next to coffee machine in the front food service area. C/A: Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by ocating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. COS: Spray bottle was moved to chemical storage cabinet.