Smyrna, Cobb County

ZUCCA BAR & PIZZERIA

2860 ATLANTA RD STE A & B SMYRNA, GA 30080

Food
Latest score
100
Oct 10, 2025
City
Smyrna
County
Cobb
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 10, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 7, 2024

Routine

Score: 945 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed, in main kitchen, ice machine with black debris (mold) on interior top and interior walls. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed, in server area, ice bin attached to soda machine with black mold on back interior. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Observed, in grill prep, grill drawer cooler ambient temperature at 53°F when opened. CA: Ambient air temperature shall be maintained in good repair and be accurate within the intended range of use.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed, in grill prep, in prep top cooler #3 and #4 bottom, an accumulation of pooled water that could possibly contaminate carboard or plastic containers on bottom shelf. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed, in grill prep, walls and hood vent with an accumulation of dust and debris. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

Jan 17, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.