1301 PETERSON AVE DOUGLAS, GA 31533
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed standing water in bottom of reach in cooler in front food area, discussed with manager to check unit if water accumulation continues.
Routine
Routine
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
14 C Noted single use item stored directly on the floor surface in the back dry storage section.
Routine
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed coffee/spices stored on the floor at office area in the back. Keep all food items stored 6 inches above the floor.
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Observed cups and lids being stored directly on the floor in back storage area by ice machine. Keep all food related items stored 6 inches above the floor.
Routine
Regulation: 511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)
Sanitizer delivery system was not working or test strips were not reading sanitizer in wiping cloth bucket. CA: Verify Sanitizer is at proper strength for sanitizing food contact surfaces. COS: CFSM put in "ticket" on site for repair.
Routine
Regulation: 511-6-1.05(2)(t) - ice unit, separation of drains (c)
Side ice machine panel missing exposing ice to open air conditions. CA: Replace missing panel to prevent contamination of the ice.
Regulation: 511-6-1.07(3)(e) - toilet tissue, availability (pf)
Observed no disposable diaper table sanitary covers in both public restrooms.
Routine
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed expired milk in rear reach in cooler (exp. 7/11), milk in front self service cooler (exp. 7/10), and expired whipped topping in reach in cooler near drive thru (exp. 7/13). Items must be used/disposed by expiration/use by date marked. Items discarded.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed soiled lower shelf in reach in cooler located in rear storage area. Shelf has accumulation of spilled liquids. Advised deep cleaning.