Newnan, Coweta County

Smoothie King

311 BULLSBORO DR STE 170 NEWNAN, GA 30263

Food
Latest score
88
Mar 30, 2026
City
Newnan
County
Coweta
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 30, 2026

Routine

Score: 884 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no hand drying provisions at hand wash sink in main kitchen. Each hand wash sink should be provided with a hand drying provision. PIC added paper towels during inspection.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed multiple utensils stored in hand wash sink in front service area. Hand wash sinks should be used for hand washing only. PIC removed items from hand washing sink during inspection.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed pink build up on baffle of ice machine. Food-contact surfaces should be cleaned frequently to minimize accumulation.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed multiple food items in containers in the reach-in cooler without date label. Food items removed from its original packaging should be date marked. All food items date marked during the inspection.

Oct 27, 2025

Routine

Score: 904 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

Observed no handwashing cleanser provisions at the handwash sink in the front food service area. Handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Manager replaced liquid soap during inspection.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed bucket of sanitizing solution stored next to ready-to-eat food on prep top surface in main kitchen area. Chemicals shall be stored separately from food to prevent contamination. Manager relocated sanitizing bucket during inspection.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed chemical ice packs stored in walk-in freezer in between two packages of frozen consumer foods. Chemicals shall be stored separately from food to prevent contamination. Chemical ice packs relocated/removed by Manager.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

Observed multiple scoop handles stored in contact with food in bulk containers in prep top. Scoops shall be stored with their handles above the top of the food and the container. Scoops replaced and repositioned during inspection.

May 5, 2025

Routine

Score: 905 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no hand drying provisions at the handwash sink in the men's restroom. Hand drying provisions shall be provided to prevent contamination of hands after handwashing. Paper towels provided during inspection.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed sink strainer with vegetable debris present in handwash sink in front food prep area. Handwash sinks shall be used for handwashing only.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed pink, moldlike buildup on ice machine baffle. Food contact surfaces shall be cleaned with regularity to prevent buildup.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: YesRepeat: No

Observed establishment not posting most current inspection report in lobby. Most current report shall be posted. This report will be printed and posted after inspection.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed multiple scoop handles stored in contact with food in bulk containers in dry food storage area and in prep top surface. Scoops replaced and repositioned during inspection.

Jun 5, 2024

Routine

Score: 932 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizer at 3-compartment sink not reaching minimum sanitizing strength. PIC re-made sanitizer during inspection.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed multiple buckets of frozen acai stored on the floor in the walk-in freezer. PIC moved food items off the floor during inspection.

Jun 14, 2023

Routine

Score: 932 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no hand drying provisions at the handwashing sink by the three-compartment sink. Napkins provided during inspection.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed employee sitting on bulk container of powdered milk.