Bainbridge, Decatur County

Boyd's Pit Barbeque

721 E CALHOUN ST BAINBRIDGE, GA 39817

Food

Latest score

Jun 15, 2026

City

Bainbridge

County

Decatur

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 15, 2026

Routine

Score: 863 violations

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw eggs stored over ready to eat food in the Berg 1-Dr Prep Unit located in kitchen and the Berg Upright unit located in the back room prep area. Observed raw eggs over ready to eat chicken in kitchen unit and observed raw eggs over ready to eat potato salad, chicken salad, baked beans, and Brunswick stew in back prep area. COS: PIC removed all of the raw eggs and properly stored them.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed soiled food contact surface of Manitowoc automatic ice machine in kitchen. Observed pinkish/black slime. PIC stated it will be cleaned within two days. Will not serve ice to customers.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed soiled, damaged walls throughout kitchen area. Walls need to be cleaned and floors need to be cleaned up and behind equipment; prep coolers, freezers, shelves, cold holding units and upright units. Discussed damaged walls with PIC. They plan to redo the walls in the near future.

Dec 8, 2025

Routine

Score: 961 violation

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Observed expired CFSM certificate. PIC will correct as soon as possible.

Jun 24, 2024

Routine

Score: 932 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed soiled food contact surface of Hamilton Beach microwave in back and soiled food contact surface of Hobart meat slicer. Will have everything cleaned properly by 06/25/24 and cover equipment when not in use.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

Observed improper thawing of raw chicken submerged in a container full of water and thawing raw chicken in vegetable sink. raw chicken was not under running water. COS: CFSM removed the raw chicken and discussed it with employees.

Dec 20, 2023

Routine

Score: 962 violations

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12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: No

Observed employee handling food and utensils after wiping their hands on apron. Still had gloves on and did not changed gloves or wash hands. CFSM will retrain employee on food handling and safety to prevent cross contamination.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed a lot of dust on the ceiling in the kitchen area, on vents, and electrical wire/lines. Observed rusty shelves in kitchen area. Will have ceiling cleaned over Christmas break and repaint/replace rusted shelves.

May 17, 2023

Routine

Score: 943 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed soiled food food contact surfaces of several cutting boards. Cutting boards not getting cleaned. Black mildew on three or four cutting boards. Will have them replaced or repaired/resurfaces within three days.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed soiled nonfood contact surfaces of fan in kitchen, shelves, equipment, racks, and hot holding wells. Will have everything cleaned within five to seven days.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed soiled ceiling, walls, floors, under equipment in kitchen, above and behind hood system with grease build up. Will have all items cleaned within seven days.