Chamblee, DeKalb County

SUB BASE & DANDY DONUTS

3677 CHAMBLEE DUNWOODY RD ATLANTA, GA 30341

Food

Latest score

Mar 26, 2026

City

Chamblee

County

DeKalb

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 26, 2026

Routine

Score: 932 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed multiple ready-to-eat, time/temperature control for safety (TCS) foods (deli meats) held under refrigeration for more than 24 hours and not date marked. CA: Refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS: PIC date marked all sliced deli meats.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed the sanitizer bucket with wiping cloth inside at 0ppm quat sanitizer. CA: Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n). COS: PIC re-made the sanitizer solution to 200ppm quat.

Jul 30, 2025

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed black matter on the interior side of the ice machine where it comes into contact with the ice.

CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

Discussed with PIC to have the ice machine cleaned by 8/9/2025 to prevent contamination of ice.

Jun 6, 2025

Initial

Score: 963 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

Observed expired cheese (exp. 3/25) and milk (exp.5.25) in walk-in cooler.

CA: Eggs, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date.

COS: PIC voluntarily discarded the expired milk and cheese.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed heavy oil debris on the floor behind the doughnut fryer as well as unclean walls to the right of the same fryer.

CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

PIC will have the areas cleaned and will provide photo proofs via email by 6/16/2025.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(2)(j) - heating, ventilation, air conditioning, system vents, designed to prevent contamination (c)

1 ptsCorrected: NoRepeat: No

Observed heavy dust buildup on the vent cover on the left wall upon entering the kitchen.

CA: Heating, ventilating, and air conditioning systems shall be designed and installed so that make-up air intake and exhaust vents do not cause contamination of food, food-contact surfaces, equipment, or utensils.

PIC will clean the vent cover and provide photo proof via email by 6/16/2025.