Douglasville, Douglas County

ATLANTIC BUFFET

7090 CONCOURSE PKWY DOUGLASVILLE, GA 30134

Food
Latest score
90
Dec 30, 2025
City
Douglasville
County
Douglas
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 30, 2025

Routine

Score: 902 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed food in Reach in cooler near hot line holding at temperatures above 41F CA: All potentially hazardous food shall be stored 41F or below COS: manager discarded items

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(b) - floor, walls, & ceiling, cleanability; utility lines (c)

1 ptsCorrected: NoRepeat: No

Observed large hole in ceiling above dishwasher CA: Maintain all physical facilities

Dec 19, 2024

Routine

Score: 911 violation

6-1D - time as a public health control: procedures and records

9 ptsCorrected: YesRepeat: No

Time not accurately recorded for sushi CA: Must have accurate time stamps for any TCS foods holding at ambient temperature. COS: Sushi tossed

Dec 28, 2023

Routine

Score: 962 violations

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed fish and chicken thawing improperly in sink CA: Maintain proper thawing methods of raw foods; cold running water not to exceed 70F

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed wet stacking of utensils in dish area CA: Maintain proper air drying methods after washing dishes