FAYETTEVILLE, Fayette County

Dippin Dots

1675 85 HWY N FAYETTEVILLE, GA 30214

Food
Latest score
92
Mar 19, 2026
City
FAYETTEVILLE
County
Fayette
Inspections
8

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 19, 2026

Followup

Score: 924 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Base violation: Observed an accumulation of mold/mildew-like substance on the soda nozzle behind the front line and observed pink-slime-like accumulation on the soda nozzles in the lobby. Code: Food contact surfaces shall be clean to sight and touch.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed that the ambient air thermometer in the merchandizer in the main kitchen was not accurate. Code: Ambient air thermometers shall be accurate.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris on the inside of units, specifically the freezers and keg coolers. Code: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris under shelves in both dry storage areas. Code: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Jan 5, 2026

Routine

Score: 7213 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Base violation: Observed cold TCS items were being stored above 41 F (hamburgers, hot dogs, lettuce, tomatoes, cheese, bacon). COS. Items discarded. CA: TCS items that use cold-holding as a control for safety shall be held at 41 F or below.

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Base violation: Observed that the facility does not have a certified food safety manager certification posted in the facility. CA: A food safety manager certication shall be posted in public view.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: YesRepeat: No

Baes violation: Observed that the facility had residential bug sprays in the facility. COS. Items were discarded. RCA: If the facility wants to use non-commercial pesticides for other areas of the park, those areas not relating to food service, they may but the pesticides may not be stored in food service establishment area or areas related to food service. CA: Chemicals shall be used and stored according to their manufacturers use/directions, including not using residential pesticides in a commercial kitchen.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: YesRepeat: No

Observed that the facility had residential bug sprays in the facility. COS. Items were discarded. RCA: If the facility wants to use non-commercial pesticides for other areas of the park, those areas not relating to food service, they may but the pesticides may not be stored in food service establishment area or areas related to food service. CA: Chemicals shall be used and stored according to their manufacturers use/directions.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(n) - exterior walls and roofs, protective barrier (c)

3 ptsCorrected: NoRepeat: No

Base violation: Obsered that the facility is storing items in an upstairs unfinished mechanical room that they are now using for food storage, however, there are large holes and gaps in the walls that lead directly to the outside. CA: Perimeter walls and roofs of a food service establishment shall effectively protect the establishment from the weather and the entry of insects, rodents, and other animals.

16C - sewage and waste water properly disposed

Regulation: 511-6-1.06(4)(h),(i) - approved sewage disposal; system; other liquid wastes and rainwater (p) (c)

2 ptsCorrected: NoRepeat: No

Base violation: Observed that the facility added more square footage of storage to the facility for storage of goods for the main facility and the extended units; square footage is used to calculate sewage flow for extended units. The increase of square footage adds to the requirement of the septic system meaning the system is no longer properly sized. CA: An individual septic system shall be maintained and properly sized.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Obsevred accumulation of debris under equipment, areas where the wall is damaged/has holes, damaged ceilings in the bathroom at the far end of the facility and in party rooms, and ceiling tiles/areas of the ceiling with accumulation of grease, dust, and debris. CA: Facility shall be thoroughly cleaned and cleaning freuqency shall be enough to prevent accumulation of debris; facility shall be maintained in a state of good repair.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris under equipment. CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed that the facility is storing single-use items in an unfinished space upstairs that they are using for storage; this location is a mechanical room with exposed ventilation/ducting that the single-use items are exposed too. CA: Single-use items shall be stored in a manner that prevents contamination of the items.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris on the inside of units, particularly the freezers and keg coolers. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed heavy accumulation of debris on the inside of units, particularly the reach-in freezers. CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(2)(l) - toilet rooms, enclosed (c)

1 ptsCorrected: YesRepeat: No

Base violation: Observed that bathroom doors by the main kitchen were open. COS. Doors closed. CA: Bathroom doors shall be self-closing and tight-fitting unless it is actively being cleaned.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed areas of the concrete in the kitchen that were worn down/tiles were missing; observed the floors, walls, and ceilings of the upstairs storage area is unsealed, exposed wood. CA: Floors, walls, and ceilings shall be easily cleanable.

Jul 10, 2025

Routine

Score: 907 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Base violation: Observed that employee drinks were stored in non-single-use contianers that were stored with and above food and food contact surfaces. COS. Drinks removed. CA: Employee drinks shall be in single-use containers with a lid and a straw and shall be handled to prevent contamination.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: YesRepeat: No

Observed hand sink was not supplied with hot water. COS. Water turned on. CA: Hand washing sinks shall be equipped to provided water at a temperature of at least 85 F.

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Base violation: Observed that the facility did not have written procedures for cleaning up vomit and diarrheal events. CA: Facility shall have a written plan and the items necessary for that plan to clean up vomit and diarrhea.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed single-use items being stored on the floor. CA: Single-use items shall be stored at least 6 inches off of the floor and protected from contamination.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris on the inside of units. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed areas of the concrete in the kitchen that were worn down/tiles were missing. CA: Floors, walls, and ceilings shall be easily cleanable.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed accumulation of debris on the floor under shelves; observed areas of damaged walls in the kitchen. CA: Facility shall be cleaned and cleaning frequency shall be enough to prevent accumulation of debris; facility shall be maintained in a state of good repair.

Apr 9, 2025

Routine

Score: 936 violations

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed that the inspection report was posted behind the counter where it was not readable at a distance of 1 foot away. CA: Inspection reports shall be posted within 15 feet of the entrance, 5-7 feet from the floor, readable at a distance of 1 foot away, and in a conspicuous place.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.07(3)(d) - handwashing signage (c)

1 ptsCorrected: YesRepeat: No

Base violation: Observed that handwashing signage was missing from handsink at bathrooms. COS. Sign posted. CA: Handwashing signage shall be at all hand sinks.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed single-use items being stored on the floor. CA: Single-use items shall be stored at least 6 inches off of the floor and protected from contamination.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris on the inside of units. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris on the inside of units. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed areas of the concrete in the kitchen that were worn down/tiles were missing. CA: Floors, walls, and ceilings shall be easily cleanable.

Oct 21, 2024

Routine

Score: 8615 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no hand drying provisions provided at the hand sink. COS. Paper towels placed at sink. CA: Hand drying provisions shall be provided at all hand sinks.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Base violation: Observed that not all exterior doors were tight-fitting. CA: Outer openings shall be protected by having doors that are self-closing and tight fitting.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(n) - exterior walls and roofs, protective barrier (c)

3 ptsCorrected: NoRepeat: No

Base violation: Observed that the unapproved upstairs storage area has large holes in the walls that allwo access to pests and weather. CA: Walls and roofs shall effectively protect the establishment from pests and weather.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed that the inspection report was posted behind the counter where it was not readable at a distance of 1 foot away. CA: Inspection reports shall be posted within 15 feet of the entrance, 5-7 feet from the floor, readable at a distance of 1 foot away, and in a conspicuous place.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed damaged ceilings in some of the party rooms. CA: Facility shall be maintained in good repair.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed that the floor upstairs, which has not be approved as a storage area nor previously inspected, is now being used for storage and has unsealed, unfinished plywood floors. CA: Floors shall be smooth and easily cleanable.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed personal belongings stored with single-use items. CA: Personal belongings and activities shall be located to prevent contamination.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed equipment and utenils stored upstairs in the mechanical/ventilation room where the items were exposed to heavy dust accumulation. CA: Equipment shall be stored to prevent contamination.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed single-use items being stored on the floor and in areas exposed to heavy dust accumulation, that is they were upstairs in the ventilation and mechanical room; observed items stored upright without overhead protection. CA: Single-use items shall be stored at least 6 inches off of the floor and protected from contamination.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed that the gasket on one of the coolers was falling off. CA: Equipment shall be maintained in good repair.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed accumulation of debris on the inside and outisde of units. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(2)(l) - toilet rooms, enclosed (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed that bathroom doors by the main kitchen were open. COS. Doors closed. CA: Bathroom doors shall be self-closing and tight-fitting.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed that the dumpster was missing a drain plug. CA: Dumpsters with a drain hole shall have a plug.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed accumulation of debris on floors, walls, and ceilings. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed areas of the concrete in the kitchen that were worn down. RCA: Re-seal floors. CA: Floors, walls, and ceilings shall be easily cleanable.

Jun 10, 2024

Routine

Score: 809 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Base violation: Observed cold TCS items were being stored above 41 F (pizza sauce, pepperonis); observed the facility was storing prepared pizzas that will be cooked as they are ordered, but they are above 41 F, the time they were brought out was not marked, and there is not written TPHC plan. COS. Items discarded or marked for discard within 4 hours from when they were removed from mechanical refrigeration. CA: TCS items that use cold-holding as a control for safety shall be held at 41 F or below.

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Base violation: Observed employee drinks stored in non-single use containers in the kitchen. COS. Drinks removed. CA: Employee drinks shall be in single-use containers with a lid and a straw and shall be handled to prevent contamination.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Base violation: Observed employee wearing bracelets while working with food. COS. Items were removed. CA: With the exception of a plain band ring, no jewelry may be worn on the hands or wrists to include medical information bracelets.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Base violation: Observed employee wearing bracelets while working with food. COS. Items were removed. CA: With the exception of a plain band ring, no jewelry may be worn on the hands or wrists to include medical information bracelets.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Base violation Observed that the inspection report was posted behind the counter where it was not readable at a distance of 1 foot away. CA: Inspection reports shall be posted within 15 feet of the entrance, 5-7 feet from the floor, readable at a distance of 1 foot away, and in a conspicuous place.

14B - utensils, equipment and linens: properly stored, dried, handled

1 ptsCorrected: YesRepeat: No

Base violation: Observed single-use items being stored on the floor. COS. Moved. CA: Single-use items shall be stored at least 6 inches off of the floor.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(5)(i) - closing toilet room doors (c)

1 ptsCorrected: YesRepeat: Yes

Base violation: Observed that bathroom doors by the main kitchen were open. COS. Doors closed. CA: Bathroom doors shall be self-closing and tight-fitting.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed that the dumpster was missing a drain plug. CA: Dumpsters with a drain hole shall have a plug.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed areas of the concrete in the kitchen that were down. RCA: Re-seal floors. CA: Floors, walls, and ceilings shall be easily cleanable.

Dec 18, 2023

Routine

Score: 945 violations

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed that not all exterior doors were self-closing. COS. As this door is not often used, the door was marked as emergency exit only and will be maintained closed unless there is an emergency. CA: Outer openings shall be protected by having doors that are self-closing and tight fitting.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed utensils stored upright without overhead protection. COS. Inverted. CA: Utensils shall be stored protected.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(2)(l) - toilet rooms, enclosed (c)

1 ptsCorrected: YesRepeat: No

Observed that bathroom doors were open by main kitchen. COS. Doors closed. CA: Bathroom doors shall be self-closing and tight-fitting.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(f) - outside receptacles, design & construction (c)

1 ptsCorrected: NoRepeat: No

Observed that the dumpster was heavily damaged and compromised the ability of the dumpster to protect against pests. CA: Dumpsters shall be properly designed, constructed, and maintained.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris around the edges of the facility; observed holes in wall in the kitchen. RCA: When cleaning and mopping, be sure to go all the way to the wall. CA: Facility shall be cleaned and cleaning frequency shall be enough to prevent accumulation; facility shall be maintained in good repair.

Jun 15, 2023

Routine

Score: 837 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Base violation: Observed that the hand sink did not have paper towels. COS. Paper towels placed at hand sink. CA: Hand drying provisions shall always be available.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Base violation: Observed an accumulation of mold/mildew-like substance on the inside of the ice machine. COS. Ice machine was unplugged so that the ice can melt out and the machine will then be washed, rinsed, and sanitized. CA: Food contact surfaces shall be clean to sight and touch.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: YesRepeat: No

Base violation: Observed that the facility had residential bug sprays in the facility. COS. Items were discarded. RCA: If the facility wants to use non-commercial pesticides for other areas of the park, those areas not relating to food service, they may but the pesticides may not be stored in food service establishment area or areas related to food service. CA: Chemicals shall be used and stored according to their manufacturers use/directions.

16C - sewage and waste water properly disposed

Regulation: 511-6-1.06(4)(h),(i) - approved sewage disposal; system; other liquid wastes and rainwater (p) (c)

2 ptsCorrected: NoRepeat: No

Base violation: Observed that the facility added more square footage of storage to the facility for storage of goods for the main facility and the extended units; square footage is used to calculate sewage flow for extended units. The increase of square footage adds to the requirement of the septic system meaning the system is no longer properly sized. CA: An individual septic system shall be maintained and properly sized.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Base violation: Observed accumulation of debris on the inside of units. CA: Units shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Base violation: Observed damaged areas of the ceiling and ceiling tiles in the facility. CA: Facility shall be maintained in good repair.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris under equipment. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.