Fayetteville, Fayette County

Murray's In A Hurry

455 GLYNN ST FAYETTEVILLE, GA 30214

Food

Latest score

Apr 15, 2026

City

Fayetteville

County

Fayette

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 15, 2026

Routine

Score: 952 violations

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed pizza dough in the reach in cooler that was submerged in water from condensation of the containers stacked on top of each other. COS PIC discarded pizza dough. Code: food shall be protected from contamination by storing the food in a clean, dry location where it is not exposed to splash, dust, or other contamination.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: YesRepeat: Yes

Observed reach-in coolers ambient air temperature was too high to maintain TCS items at 41F or below. COS: Pic turned down the temperature of the reach in cooler. Code: temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use.

Dec 24, 2025

Routine

Score: 906 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed that one of the hand sinks in the kitchen has a table in front of it now and the hand sink is no longer easily accessible. CA: Hand sinks shall be kept clear and easily accessible.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed that food in the freezers were left open and uncovered. COS. Covered. CA: Food shall be stored covered.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed cardboard being used to line shelves and unsealed wood used as shelves. CA: Non-food contact surfaces shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris on/in equipment. CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of derbis.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris under equipment and observed damaged ceiling tiles. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris; facility shall be maintained in a state of good repair.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)

1 ptsCorrected: NoRepeat: No

Observed assorted/random items that are unnecessary to the operation of the facility that were stored in the food storage areas. CA: Only items necessary to the operation of the facility shall be kept at the facility.

May 29, 2025

Routine

Score: 952 violations

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drinks stored in bottles and stored on food contact surfaces. COS. Drinks Removed. CA: Employee drinks shall be in a single use cup with a lid and straw and handled to prevent contamination.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed to-go containers stored upright without overhead protection. COS. Containers inverted. CA: Single use items shall be stored in a manner that prevents contamination.

Nov 7, 2024

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

All potentially hazardous food that is cold held must be kept at 41F or below. Food in prep top/undercounter cooler found at 46F-54F. Food removed. Discussed keeping cooler closed when not in use.

May 14, 2024

Routine

Score: 952 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed prepared TCS food that was prepared before today that were not date marked. COS. Date marks added. CA: TCS food that is prepared and held longer than 24 hours shall be date marked that shall not exceed 7 days.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(h) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed that the facility was using cardboard as a non-food contact surface; cardboard was placed on-top of equipment, such as coolers, and placed under equipment. COS. Removed. CA: Non-food contact surfaces shall be designed to be easily cleanable.

Oct 18, 2023

Routine

Score: 914 violations

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11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: Yes

Observed raw beef that was thawing by sitting stagnant water. COS. Water was drained and cold running water placed over the product. CA: Thawing shall occur using an approved method.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed sign of pest, but no evidence of pest control could be provided. CA: Routinely inspecting the premises for evidence of pests.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed in use utensils handle was stored in food. COS. Utensils exchanged to new one. CA: Utensils shall have handles and the handle shall be above level of the product.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(10)(c) - food-contact surfaces, lubricants (c)

1 ptsCorrected: YesRepeat: No

Observed cardboard was used inside of reach in cooler. COS. Cardboard was removed. CA: Kitchen shall kept clean and surface shall be non-absorbent surface.