Fayetteville, Fayette County

Starbucks

140 WALKER PKWY FAYETTEVILLE, GA 30214

Food
Latest score
94
Apr 7, 2026
City
Fayetteville
County
Fayette
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 7, 2026

Routine

Score: 943 violations

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: Yes

Observed that wet wiping cloths were stored in QUAT sanitizer solution that was near 0 PPM. COS. Sanitizer solution added by hand as the issue appears to be chemical mixer on the wall that is being used. Code: Wet wiping cloths shall be stored in sanitizer solution that is at the appropriate concentration between uses.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris under the shelves in the back storage area. Code: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: Yes

Observed employee belongings stored on top of the dishmachine in the back storage area. COS. Removed. Code: Employee belongings and activities shall be in designated locations that prevent contamination of food and food contact surfaces.

Oct 29, 2025

Routine

Score: 826 violations

2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: YesRepeat: No

Observed employee return from the bathroom, put an apron on, and start working with food without washing their hands. COS. Food discarded and employees washed their hands. CA: Employees shall wash hands before leaving the restroom. All food employees leaving the restroom shall wash their hands again upon re-entering the food preparation area.

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

Observed that the facility was unable to produce verifiable means of showing employee health reporting requirement acknowledgement. CA: Facility shall have verifiable means of showing employee health reporting requirement acknowledgement.

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drinks stored in a non single use containers. COS. Drink removed. CA: Employee drinks shall be in a single use container with a lid and straw and handled to prevent contamination.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed wet wiping cloths stored on counters. COS. PIC placed wet wiping cloths in sanitizer solution. CA: Wet wiping cloths shall be stored in a sanitizer solution at the appropriate concentration between uses.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed heavy accumulation of debris under equipment, shelves, and around edges of the facility. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed employee belongings stored with and above food and food contact surfaces (phones). COS. Removed. CA: Employee belongings and activities shall be in designated locations that prevent contamination of food and food contact surfaces.

Oct 23, 2024

Routine

Score: 944 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed bins stored in the hand sink. COS. Bins moved. CA: Hand sinks shall be accessible at all times for employee use.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed facility is using heat dishwasher but not have a way to test it. CA: Facility shall have a way of testing each type of sanitizer used in the facility.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Observed that the dumpster did not have a drain plug. CA: Waste handling units shall have drain plugs in place.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed missing ceiling tile in storage area. CA: Facility shall be maintained in good repair.

Jun 24, 2024

Routine

Score: 903 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: Yes

Observed employee drinks stored in a non single use container. COS. Drink removed. CA: Employee drinks shall be in a single use container with a lid and straw and handled to prevent contamination.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: Yes

Observed that the top third of the inspection report was not posted in the drive thru window. CA: The top third of the inspection report shall be posted in the drive thru window.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)

1 ptsCorrected: NoRepeat: Yes

Observed that the unisex restroom does not have a trash receptacle with a lid. CA: RA trash receptacle with a lid shall be in all restrooms used by women.

Nov 28, 2023

Routine

Score: 906 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drinks was stored on the counter. COS. Drinks was removed. CA: Employee drinks shall be in single use cups with a lid and a straw and shall be handle to prevent contamination.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed that most recent inspection report was not post. CA: Most recent inspection report shall be posted within 15 feet of the front door , 5-7 feet from the floor.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed containers which were stacked and wet. CA: containers shall be thoroughly dried prior to stacking.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: Yes

Observed facility is using heat dishwasher but not have a way to test it. CA: Facility shall have a way of testing each type of sanitizer used in the facility.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)

1 ptsCorrected: NoRepeat: No

Observed that unisex bathroom does not have a trash can with lid on the top. CA: Unisex bathroom shall have a trash can with a lid.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: Yes

Observed the dumpster does not have a lid on top of it. CA: all exterior garbage dumpster shall have a lid to protect.