133 HWY 74 S PEACHTREE CITY, GA 30269
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed hot TCS foods (roast beef) stored below 135 F in warmer drawers. COS discarded Code: Hot Holding for TCS foods shall be maintained at 135 degrees F or above.
Routine
Routine
Routine
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Additional cleaning is needed on frame around lights at food warmer to remove dust and grease build-up to prevent it falling into food.
Regulation: 511-6-1.07(3)(d) - handwashing signage (c)
All restrooms must have signage stating all employees must wash hands before returning to work. No signs in restrooms.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)