Rome, Floyd County

TAQUERIA DIAMANTE-food truck

201 BROAD ST ROME, GA 30165

Food
Latest score
90
Apr 21, 2026
City
Rome
County
Floyd
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 21, 2026

Routine

Score: 903 violations

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)

4 ptsCorrected: YesRepeat: Yes

The PIC could not provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. CA: The pic must provide documentation or satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. COS: no corrective action on site. Health Dept. will re-check

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed water bottles stored in kitchen. CA: Personal drinks must be in designated single use cup with lid and straw and stored in designated area. COS: pic discarded drinks

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed pans of TCS food not date marked in reach in cooler (beans, cooked meat). CA: TCS foods prepared/cooked and held in cooler must be date marked with no more than 7 days. COS: pic discarded food not date marked held over 24 hours.

Nov 6, 2025

Routine

Score: 828 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed personal water bottles stored on top of cooler and not in single use cups with lids and straws. CA: Discussed personal drinks with pic and storage away from coolers and food with pic. COS: pic moved water bottles.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed microwave interior with dry food build up. CA: Discussed cleaning frequency with pic. COS: pic cleaned and sanitized plate in microwave.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

observed bags of cooked rice in crock pot held overnight not date marked. CA: Discussed date marking procedures with pic. COS: pic discarded bags of rice.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed barilla meat dated 10/28 and held past 7 days. CA: discussed discard dates with pic. COS: pic discarded the barilla meat. from cooler and on stove top.

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: YesRepeat: No

Observed baggie of flour not labeled. CA: Discussed having labels on all food containers/bags when taken out of original containers with pic. COS: pic labeled.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: No

Observed plastic single use cup used for scooping sugar and single use containers labeled sour cream being used for other food storage. CA: Discussed equipment such as scoops for food must be materials that can be re-washed and sanitized and prevent hand contamination with handle with pic and single use containers cannot be re-used for food storage with pic. COS: pic removed single use cup from sugar and will discard sour cream containers. Health Dept. will re-check

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Observed reach in freezer with ice buildup and not intended for commercial use pic. CA: Discussed freezer use and ice buildup with pic. COS: pic will remove freezer. Health dept. will re-check

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

observed rice milk beverage on top of prep cooler at room temperature. CA: Discussed personal food with pic. COS: pic removed personal drink from mobile unit.

Mar 19, 2025

Routine

Score: 923 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed larger trash can in front of hand washing sink. CA: discussed keeping large trash can away from in front of hand washing sink with pic-pic moved and will monitor hand washing sink accessibility.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed food containers stored on floor of truck. CA: discussed storage of food, etc. on floor with pic-pic will organize truck and keep all food products, etc. off floor.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed single use containers set on floor. CA: discussed keeping all single use items organized and off floor with pic-pic will organize items off floor and minimize how much is placed on truck

Jun 17, 2024

Routine

Score: 912 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods held above 41 degrees F in prep top cooler and in glass door cooler. CA: discussed cold holding with pic-pic moved some food to another cooler and several containers of food was discarded (4 hr) Coolers will be serviced and adjusted as necessary to ensure food is held at 41 degrees F or below-pic to call health dept to re-check coolers before using

6-1C - proper cooling time and temperature

Regulation: 511-6-1.04(6)(d) - cooling (p)

9 ptsCorrected: YesRepeat: No

Observed large plastic container of salsa cooling at 67 degrees F in glass door cooler past 4 hr. CA: discussed cooling methods pic-pic discarded (after 4 hr)

Oct 19, 2023

Routine

Score: 904 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed food items not date marked after transferred to mobile unit from base of operation. (salsa, cooked meats, milk after opening, drink mix, cheese dip) CA: discussed date marking with pic

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed food item not discarded within 7 days. CA: discussed discarding foods within 7 days with pic-pic discarded

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: YesRepeat: No

Observed several food items not labeled. CA: discussed labeling with pic-pic labeled food

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed clean wiping cloths stored in water. CA: discussed storage of wiping cloths with pic-pic made sanitizer bucket for storage of wiping cloths

Sep 8, 2023

Initial

Score: 1000 violations
No violations recorded for this inspection.