Feb 4, 2026
Routine
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed pic eating in the kitchen. CA: Employees are not allowed to eat in the kitchen (restricted area) COS: PIC put food away.
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed personal drink with no lid. CA: personal drinks must have lid and straw. COS: pic removed personal drink from kitchen.
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1-.03(5)(d) - where to wash (pf)
Observed employee wash hands in 3 compartment sink. CA: Food employees shall clean their hands in a handwashing sink COS: employee washed hands in designated hand-washing sink after education.