Nov 18, 2025
Followup
1175 BUFORD HWY STE 200 CUMMING, GA 30041
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Followup
Routine
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
The vomiting or diarrheal response kit did not contain an cleaning agent effective for use against norovirus or written instructions with the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.
Observed the lids of the blenders have an accumulation of food debris. Corrective action: lids shall be clean to sight and touch of food debris, prior to the rinse and sanitization steps.
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed banana and fruit scoops with a buildup of food debris. Corrective action- Clean food contact surfaces every four hours or more frequently as needed.
Regulation: 511-6-1.04(4)(g) - washing fruits & vegetables (pf)
Observed fresh fruits on the menu and this facility lacks a dedicated vegetable preparation sink to prevent cross contamination. Corrective action: install a fruit/vegetable preparation sink or purchase pre-washed fruits.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed floor drain and under the rinse sink area with moldlike substance and strong odor. Corrective action, clean floor drain with a frequency to prevent build-up.
Routine
Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)
Fresh Strawberries with mold. COS PIC discarded strawberries. Advised PIC to check produce for mold/spoilage more frequently.
Routine
Routine
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
Observed Sanitizing Solution in Bucket and 3 compartment sink not registering. Advised PIC to have sanitizer maintained.
Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)
Observed no air gap floor pipe to pipe to sink. COS PIC added air gap. Advised there be a 1in gap in-between pipes.