Cumming, Forsyth County

Papa John's Pizza #3043

535 CANTON RD CUMMING, GA 30040

Food
Latest score
99
Mar 11, 2026
City
Cumming
County
Forsyth
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 11, 2026

Routine

Score: 991 violation

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(k),(l) - storing refuse, recyclables & receptacles; areas, enclosures, & receptacles, good repair (c)

1 ptsCorrected: NoRepeat: No

Inspector observed mattress, glass table top, cardboard, other debris on ground of dumpster enclosure; dumpster door open and gate in disrepair. Corrective action: Dumpster enclosure shall be maintained as clean and in good repair; dumpster doors must be closed to deny access to vermin.

May 1, 2025

Routine

Score: 981 violation

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Inspector observed continuous leak at hand sink faucet (hand sink location is nearest 3-comp sink). Corrective action: Plumbing must be maintained and in good repair.

Jan 16, 2024

Routine

Score: 961 violation

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed utensils stored clean with labels still on. COS PIC pulled for rewash. Advised to remove all labels before washing.

Jul 17, 2023

Followup

Score: 981 violation

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)

2 ptsCorrected: NoRepeat: No

Observed no air gap between pipes at 3 compartment sink and vegetable prep sink. Advised PIC to have at least a 1" air gap between pipes to prevent backflow from ever happening.

May 16, 2023

Routine

Score: 795 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Multiple TCS foods were being held above 41 degrees F; see temperature log. COS -- discarded. Advised PIC to monitor temperatures and hold them in the walk-in cooler until replacement cooler comes in.

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

No Certified Food Safety Manager for establishment. Advised PIC that an employee in a managerial position shall obtain Certified Food Safety Manager Certification immediately.

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Employee drinks on prep tables. COS PIC removed. Advised PIC to have employees keep drinks in an employee designated area.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed several employees without proper hair restraints. Advised PIC to have everyone wear a proper hair restraint like a hat and beard guard.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed floors walls ad ceilings needing a deep cleaning. Advised PIC to have a cleaning schedule.